research

Features

tag icon Environmental health and biodiversity

Study gives insight into Mexican consumers’ preferences and demand for blue maize tortillas.

News

tag icon Innovations

Bottlenecks between basic and applied plant science jeopardize life-saving crop improvements.

News

tag icon Innovations

The manual covers field site selection, effects of weather, crop management and other factors to standardize the required intensity, timing and uniformity of imposed drought stress during field trials.

Press releases

tag icon Innovations

More than 800 global experts will gather in Saskatoon to strategize on ways to meet projected nutritional needs of 60% more people by 2050.

News

tag icon Capacity development

This distinction acknowledges work that has had great international impact in the sciences and other fields.

Features

tag icon Gender equality, youth and social inclusion

Mutenje opens dialogue with farmers to design new interventions that target farmers’ needs and achieve positive impact.

Videos

tag icon Capacity development

CIMMYT’s five agricultural research stations in Mexico are instrumental for researchers’ work to develop innovative crops and sustainable farming systems worldwide.

News

tag icon Innovations

Knowledge share fair highlights CGIAR contributions to the Ethiopian agriculture sector.

Features

tag icon Capacity development

Tamaya Peressini’s project aimed to evaluate adult plant resistance to tan spot in wheat.

Features

tag icon Climate adaptation and mitigation
Features

tag icon Nutrition, health and food security

Brown’s studies allowed him to develop novel mixed methods and participatory impact pathways to promote new farming practices, such as conservation agriculture, to smallholder farmers in Africa.

News

tag icon Nutrition, health and food security

Matthew Rouse, a researcher with the Agricultural Research Service (ARS) is being recognized for his work to contain and reduce the impact of Ug99.