research
Four CIMMYT scientists among world’s most influential scholars, based on citations
Recognized for most-cited works worldwide on Web of Science Group’s list of Highly Cited Researchers.
Blue maize is all the rage, but are consumers willing to pay?
Study gives insight into Mexican consumers’ preferences and demand for blue maize tortillas.
Bottlenecks between basic and applied plant science jeopardize life-saving crop improvements
Bottlenecks between basic and applied plant science jeopardize life-saving crop improvements.
New manual provides quantitative approach to drought stress phenotyping
The manual covers field site selection, effects of weather, crop management and other factors to standardize the required intensity, timing and uniformity of imposed drought stress during field trials.
Top scientists from CGIAR to present latest research at International Wheat Congress in Canada
More than 800 global experts will gather in Saskatoon to strategize on ways to meet projected nutritional needs of 60% more people by 2050.
Cornell University appoints Bram Govaerts as Andrew D. White Professor-at-Large
This distinction acknowledges work that has had great international impact in the sciences and other fields.
Breaking Ground: Munyaradzi Mutenje tailors innovations to farmers needs
Mutenje opens dialogue with farmers to design new interventions that target farmers’ needs and achieve positive impact.
Experimental stations in Mexico improve global agriculture
CIMMYT’s five agricultural research stations in Mexico are instrumental for researchers’ work to develop innovative crops and sustainable farming systems worldwide.
Research, innovation, partnerships, impact
Knowledge share fair highlights CGIAR contributions to the Ethiopian agriculture sector.
University of Queensland student researches tan spot resistance in wheat at CIMMYT
Tamaya Peressini’s project aimed to evaluate adult plant resistance to tan spot in wheat.
Breaking Ground: Brendan Brown brings research to small-scale farmers
Brown’s studies allowed him to develop novel mixed methods and participatory impact pathways to promote new farming practices, such as conservation agriculture, to smallholder farmers in Africa.
