Hot, dry climates call for resilient, high-performing wheat varieties
New breeding science can fortify wheat against the onslaught of hotter weather, increasing droughts, and evolving and spreading pests and diseases.
The status of women in agri-food systems
CIMMYT’s efforts to align with FAO recommendations to strengthen women’s roles in food systems.
Global science partnership promotes climate-smart pathways to address food security and climate crisis
As rising temperatures and water scarcities threaten food production and affecting global food security and livelihoods since last century, leading research organizations have joined efforts around solutions that can also benefit climate-threatened, staple food farming in Africa, Asia, and Latin America and help reduce greenhouse gas emissions from agriculture.
CIMMYT endorses and implements expert recommendations to drive the transformation towards Zero Hunger by 2050
A new paper published today by experts at The Chicago Council of Global Affairs identifies the three main obstacles to global food systems transformation and hunger eradication by 2050.
A seed systems success story
Drought-tolerant maize seed thrives in Zambia through partnerships with the private sector.
Areas of expertise
Russia-Ukraine conflict and global food security
Explore our analysis of how the Russia-Ukraine will impact global food security — and the possible solutions.
Startups, nonprofits race to unlock Africa’s agricultural potential as millions face food crisis and droughts
Source: The Nairobi Law Monthly (9 May 2023)
Civil society actors are stepping up to strengthen Africa’s potential to prevent greater food insecurity and regional instability caused by climate impacts.
CIMMYT at the AIM for Climate Summit
Smart smallholder fertilizer management practices to address food security and climate change.
Alison Bentley announced as 2023 Borlaug CAST Communication Award recipient
The annual award recognizes outstanding achievements and contributions by scientists, engineers, or other professionals in the agricultural, environmental, or food sectors to the advancement of science through communication in public policy fields.
2023: The International Year of the Millet
Source: The EastAfrican (3 May 2023)
CIMMYT commits to scaling-up millet cultivation and further promoting technologies that encourage millet consumption and other dryland cereal crops.
How to address the food insecurity driving forced migration
Source: Mexico Business News (9 May 2023)
Bram Govaerts, CIMMYT Director General, addresses the root causes of forced migrations with five adaptation measures that public and private actors can adopt to strengthen agri-food systems and protect vulnerable regions from climate shocks.
Hot, dry climates call for resilient, high-performing wheat varieties
New breeding science can fortify wheat against the onslaught of hotter weather, increasing droughts, and evolving and spreading pests and diseases.
Delivering transgenic drought-tolerant and insect-protected maize varieties to African farmers
Source: Seed Quest (3 May 2023)
The TELA maize project has protected smallholder farmers from Stem-borer and Fall Armyworm through resistant maize varieties. As part of the project’s fifth year, the AATF has restated its commitment to developing transgenic drought-tolerant and insect-protected maize varieties.
LIPS-ZIM assists farmers to adopt productive and resilient livestock systems
Source: Sunday News (23 Apr 2023)
With intensifying climate change, farmers in Matabeleland, Zimbabwe adopt innovative methods for resilient and productive livestock as part of the Livestock Production Systems in Zimbabwe (LIPS-ZIM) project.
Mini-tillers bolster Nepal maize farmers’ food supplies and profits, new study shows
Farm mechanization contributes to the United Nations Sustainable Development Goals of No Poverty (SDG-1) and Zero Hunger (SDG-2), with very small farms facing acute labor shortages benefited the most.
Adapting growing seasons to climate change can boost yields of world’s staple crops
New research estimates impact of farmer adaptation to climate change on maize, wheat, rice, sorghum and soybean.
Identifying climate mitigation strategies from AFOLU sector in Mexico
CIMMYT researchers comb through data to enumerate the benefits, and costs, of specific climate mitigation initiatives in the AFOLU sector of Mexico.
Tracking the development and reach of CIMMYT’s climate research
Researchers provide data-driven approach to systematically analyze the production and diffusion of knowledge on food systems and climate change.
