Mexico
A challenge solved
Environmental health and biodiversity
Massive study of breeding lines across environments pinpoints genomic regions associated with yield potential and stress-resilience in bread wheat.
Four questions with CIMMYT’s Maize Genebank Curator
Environmental health and biodiversity
How to preserve and share the genetic biodiversity of maize.
A conservation conversation
Environmental health and biodiversity
In a Q&A, Thomas Payne reflects on how CIMMYT’s wheat genebank can be a model for maintaining biodiversity in agricultural systems.
México y EU establecen estrategia conjunta a favor de la seguridad alimentaria
Capacity development
Source: El Sol de México (16 May 2021)
Mexico’s Secretariat of Agriculture and Rural Development (SADER) and its counterpart in the United States reached an agreement to promote knowledge sharing and scientific collaboration on agriculture-related issues.
CIMMTT, alimentando al mundo
Nutrition, health and food security
Source: El Sol de México (4 May 2021)
An op-ed published in El Sol de México recognizes CIMMYT’s contribution to tackling food insecurity through improved nutrient-rich, high-yielding varieties and sustainable agronomic practices.
México se consolida como el tercer productor agropecuario de América Latina
Capacity development
Source: El Sol de México (29 Apr 2021)
During the presentation of Mexico’s 2021 Agri-Food Expectations, Bram Govaerts, Director General of CIMMYT, flagged a number of initiatives aimed at supporting the country’s food self-sufficiency.
New project to recharge aquifers and cut water use in agriculture by 30 percent
Climate adaptation and mitigation
Over 700,000 people will benefit from the Aguas Firmes project, which will facilitate the adoption of sustainable intensification practices on more than 4,000 hectares, through a partnership with Grupo Modelo and GIZ.
New zinc-fortified wheat set for global expansion to combat malnutrition
Nutrition, health and food security
Source: Reuters (15 Apr 2021)
Scientists at CIMMYT expect to sharply ramp up new wheat varieties enriched with zinc that can boost the essential mineral for millions of poor people with deficient diets.
Agricultura regenerativa: la ruta sustentable de Grupo Bimbo
Environmental health and biodiversity
Source: Forbes México (7 Apr 2021)
Through regenerative agriculture prices, Grupo Bimbo, a partner of CIMMYT, is revitalizing and ensuring the sustainability of Mexico’s agricultural sector.
Grupo Bimbo impulsa agricultura regenerativa de maíz y trigo
Capacity development
Source: Milenio (29 Mar 2021)
Through the Sustainable Wheat and Sustainable Maize projects, Bimbo strives to ensure the sustainability of Mexico’s agricultural sector, benefitting over 940 smallholder farmers through yield enhancement and cost reduction strategies.
What is nixtamalization?
Nutrition, health and food security
Water, heat and lime transform grain in a traditional Central American maize processing method.
CIMMYT to dedicate historic wheat experimental station to Sanjaya Rajaram
Nutrition, health and food security
Agricultural experimental station in Toluca will be renamed to honor distinguished scientist.
A knowledge revolution
Innovations
CIMMYT researchers present new knowledge management framework for agri-food innovation systems.
Remembering the life and legacy of Sanjaya Rajaram
Nutrition, health and food security
Former CIMMYT Wheat Program director and distinguished scientist made remarkable contributions to wheat improvement worldwide.
Nixtamalization: An ingenious solution for healthier maize-based diets
Nutrition, health and food security
Could an ancient and — in the Americas — commonplace practice help make maize agri-food systems more nutritious?