Innovations
Working with smallholders to understand their needs and build on their knowledge, CIMMYT brings the right seeds and inputs to local markets, raises awareness of more productive cropping practices, and works to bring local mechanization and irrigation services based on conservation agriculture practices. CIMMYT helps scale up farmersā own innovations, and embraces remote sensing, mobile phones and other information technology. These interventions are gender-inclusive, to ensure equitable impacts for all.
A Chat With: Mark Lynas ā sustainable agriculture key to food security amid climate change
Sustainable agricultural practices are key to feeding the global population in the face of climate change said Environmentalist Mark Lynas.
A Chat With: U.S. nutritionist Julie Miller Jones speaks out about GE crops
Leading nutritionist sets out to educate the general public on the benefits of genetically modified crops.
New Publications: Study reveals new insights about machinery adoption in Bangladesh
In this list of recent publications, we discuss new ways how development practitioners and policy makers can approach machinery adoption in Bangladesh.
CIMMYT and partners set the pace in maize and wheat research in Africa
State-of-art research facilities leap Africaās Agricultural potential through modern research.
Education, supportive policies key to making biotechnology work for Africa
Increasing public understanding and creating supportive policies key recommendations at a session on boosting Africaās use of biotechnology.
Building a sustainable future: A history of conservation agriculture in southern Africa
Since 2004, conservation agriculture has helped farmers in southern Africa maintain and boost yields, protect the environment and increase profits.
Seeding the future: Emergency support for drought-affected farmers in Ethiopia
The 2015-2016 El NiƱo has led to drought leaving 10.2 million people ā more than 1 in 10 Ethiopians ā in need of emergency food assistance.
New Publications: Advances in breeding for future climates
New advances in heat-tolerant wheat in South Asia and how physiological breeding can help increase yields.
Sustainable agriculture takes root in Karnataka, India
Nearly 150 scientists, researchers and extension agents attended a field training on conservation agriculture and mechanization for sustainable intensification.
Genetically engineered crops safe to grow and eat, U.S. National Academy of Sciences concludes
GE crops are as safe to eat as conventionally bred crops and have benefited the environment and ecosystem diversity, according to a new study
Annual meeting highlights adoption of conservation agriculture in Sichuan, China
CIMMYT is expanding conservation agricultural practices aimed at enhancing the productivity of labor, land and capital in Chinaās Sichuan Province.
Harnessing maize biodiversity for food security, improved livelihoods in Africa
Diverse, stress tolerant maize varieties are benefiting smallholders throughout sub-Saharan Africa.
New Publications: Maize Lethal Necrosis survey reveals farmer impact, future needs
A new study reveals the need for continued development of maize varieities resistant to MLN and strengthening farmer resilience.
Bayer collaboration promises new innovations for South Asia farms
CIMMYT and Bayerās Crop Science team are looking for practical solutions to future climate-change related challenges in South Asian agriculture.
AssessingĀ the potential of ICT in Pakistanās agricultural extension
CIMMYT’s Agricultural Innovation Program proposed a plan for applying ICT in agricultural extension in Pakistan