conservation agriculture
Ensuring food security for a growing planet
Rising populations will squeeze food systems worldwide. Science and partnerships can help.
Women and youth find profitable business pathways through small-scale mechanization
FACASI project explored ways to address access to appropriate mechanization solutions.
Sustainable tradition
Transition to sustainable farming using concepts from ancestral food production systems leads to healthier soils and diets in Mexico.
Fodder for thought
How green manure and conservation agriculture are transforming the lives of farmers in eastern Zimbabwe.
Conservation agriculture works for farmers and for sustainable intensification
Agriculture leaders of eastern and southern Africa encourage wider adoption of conservation agriculture for the benefit of farmers, consumers and the environment.
New publications: Agro-ecological options for fall armyworm management
Researchers suggest agro-ecological approaches be promoted as a core component of integrated pest management programs.
SRFSI: The West Bengal story
In the state of West Bengal, India, farmers and entrepreneurs are finding success with the help of climate-smart conservation agriculture practices.
You can grow wheat, rice with 40% less water-research shows
Source: Daily Trust (23 May 2019)
CIMMYT researchers report a sub-surface drip fertigation system combined with conservation agriculture uses less water to produce the same wheat and rice yields.
Policy outreach to mainstream SIMLESA learning: Q&A with Paswel Marenya
After eight years of project learning, reflections on what conservation agriculture means for African smallholder farmers, the dialogue between scientists and policy makers, and next steps.
