conservation agriculture
China aids developing countries with agricultural science
Source: ChinaDaily ()
CIMMYT, in collaboration with China, plays a critical role in the global initiative for germ plasm sharing.
Ismahane Elouafi returns to CIMMYT—on a system-wide tour
CGIAR leadership visited CIMMYT to learn about the Center’s work in advancing resilient food systems.
CIMMYT’s Hub Model – a learning field in Mexico for the Indian Scientists
Conservation agriculture helps smallholder farmers to be more resource efficient
A village in the Indian state of Bihar boasts 100% zero-till technology adoption, helping improve agriculture production and climate change mitigation.
Smallholder Mexican farmers adopt resource-conserving innovations: slowly and in bits
Supporting a gradual, step-wise adoption of conservation agriculture — along with livestock and residue management, use of new crops and improved varieties, and appropriate mechanization — appears promising.
Three sisters and 120 sweet potatoes: Mexican farmers embrace Maya traditions
Source: The Guardian (10 Jul 2023)
Maíz Criollo Kantunil, a group of farmers and agro-ecologists, has successfully reintroduced three varieties of native maize using seeds supplied by the International Maize and Wheat Improvement Center (CIMMYT).
An Example of International Cooperation: China and CIMMYT
Source: Science and Technology Daily (29 Jun 2023)
Awais Rasheed, an adjunct scientist at the International Maize and Wheat Improvement Center (CIMMYT), recently spoke to Science and Technology Daily about his pleasant experience working in China and the importance of international cooperation to address the global food security crisis.