Sustainable agrifood systems
‘Demand has skyrocketed’: Mexicans are willing to pay a premium for blue corn
Nutrition, health and food securitySource: Food Navigator LATAM (5 Dec 2019)
CIMMYT study in Mexico shows consumers are willing to pay higher prices for blue maize tortillas.
Nurture soil as our food and climate insurance
Climate adaptation and mitigationSoil conservation means food security for farmers in Malawi.
Agricultural solutions to tackle humanity’s climate crisis
Climate adaptation and mitigationScience offers opportunity to curb greenhouse gas emissions related to agriculture and meet climate goals.
Scaling out climate-smart agriculture in southern Africa
Climate adaptation and mitigationA new series of infographics outlines the challenges that must be addressed in order to scale adoption of climate-smart agriculture practices in southern Africa.
New publications: Understanding changes in farming systems to propose adapted solutions
Gender equality, youth and social inclusionResearchers identify national policies, climate and soil fertility changes, population increase, and urban expansion as the major drivers of farming systems change in the Hawassa area of Ethiopia.
Do smallholders get the right seed and inputs from their agrodealer?
Nutrition, health and food securityA new agrodealer survey explores smallholder’s access to improved maize seed and fertilizer in Tanzania and Uganda.
Investing in drought-tolerant maize is good for Africa
Climate adaptation and mitigationRecent impact studies in Uganda and Zambia show that farmers adopting drought-tolerant maize increased their yields significantly and reduced risks of crop failure.
New mobile technology to help farmers improve yields and stabilize incomes
InnovationsThe COMPASS smartphone phone app uses data from farmers and from satellites to provide precise crop management advice.
Breaking Ground: Pieter Rutsaert looks to better marketing for faster adoption of climate-smart maize in Africa
Nutrition, health and food securityMarkets and value chains expert studies seed demand and distribution, with the aim to help agro-dealers and seed businesses better market improved seed.
How Haryana cut stubble burning this season
InnovationsSource: Down to Earth (13 Nov 2019)
The state of Haryana has supplied machines like the Happy Seeder to farmers, who saw costs drop and yields increase this year.
Closing the yield gap: Why localized analysis matters
Nutrition, health and food securityThe effect of factors limiting production differs across regions, researchers observe.
India pollution: How a farming revolution could solve stubble burning
InnovationsSource: Deustche Welle (8 Nov 2019)
CIMMYT scientist M.L. Jat argues that India now needs to undergo a second, “evergreen” revolution, driven by technology such as the happy seeder.
Scientists develop an early warning system that delivers wheat rust predictions directly to farmers’ phones
InnovationsNew research describes a revolutionary early warning system that can predict and mitigate wheat rust diseases in Ethiopia.