Americas

CIMMYT has several offices in the Americas, including global headquarters in Mexico and a regional office in Colombia. Activities are supported by an additional 140 hectares of stations in diverse agro-ecological zones of Mexico. CIMMYT’s genebank in Mexico stores 27,000 maize and 170,000 wheat seed collections – key to preserving the crop genetic diversity of the region. CIMMYT projects range from developing nutritionally enhanced maize to mapping regional climate change hot spots in Central America. The comprehensive MasAgro project aims to increase wheat production in Mexico by 9 million tons and maize production by 350,000 tons by 2030. CIMMYT promotes regional collaboration and facilitates capacity building for scientists, researchers and technicians.

News

tag icon Nutrition, health and food security

Experts explained the spread of the pest and presented science-based solutions to fight it.

Podcasts

tag icon Nutrition, health and food security

Find out how CIMMYT researchers are helping Mexican farmers tap into emerging markets for blue maize.

News

tag icon Nutrition, health and food security

With this award, food and agriculture leaders highlight the importance of linking food production and nutrition.

Features

tag icon Nutrition, health and food security

CIMMYT, HarvestPlus and Semilla Nueva are working together to reduce the country’s levels of malnutrition, through the development and deployment of the world’s first biofortified zinc-enriched maize.

News

tag icon Nutrition, health and food security

The seed varieties stored in the CIMMYT germplasm bank were of vital importance in efforts to restore food security in the aftermath of Hurricane Stan.

Press releases

tag icon Nutrition, health and food security

The award supports initiatives that tackle food security challenges in Mexico through long-term solutions.

Photos

Scientists from 46 countries share and discuss new developments, science, challenges, and opportunities.

Features

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Tom Hagen is combining his expertise in crop breeding and IT to help researchers and farmers be more successful.

News

tag icon Nutrition, health and food security

A new study shows that nearly 12 million hectares of the maize-growing USA, approximately 33 percent of the entire maize-growing area of the country, might be vulnerable to a disease called Tar Spot Complex (TSC).