Year: 2020

Project Coordinator
Features

tag icon Innovations

Susanne Köhler discusses how this technology can be used to increase the resilience of individuals, communities and ecosystems.

Features

tag icon Gender equality, youth and social inclusion

Technical and business training provides women with opportunities to break barriers and improve livelihoods.

News

tag icon Nutrition, health and food security

Bram Govaerts receives the highest distinction offered by the American Society of Agronomy.

Videos

tag icon Capacity development

A new video dramatizes the human stakes of the battle against fall armyworm and shows how techniques developed by CIMMYT and partners are helping farmers beat the pest.

News

tag icon Environmental health and biodiversity

Genomic-wide association study evaluated samples from Bolivia and Bangladesh for blast-resistant genes.

News

tag icon Climate adaptation and mitigation

CIMMYT and partners in sub-Saharan Africa work with seed companies to invest in deployment of climate-resilient and nutritionally enriched maize seed.

In the media

tag icon Environmental health and biodiversity

Source: Kenya Broadcasting Company (5 Oct 2020)

CIMMYT and partners are supporting the commercial seed sector to produce seed free from the maize cause of maize lethal necrosis.

Podcasts

tag icon Climate adaptation and mitigation

Sustainable farming method can increase resilience to climate change, protect biodiversity and sustainably use natural resources.

In the media

tag icon Nutrition, health and food security

Source: Seed World (1 Oct 2020)

CIMMYT’s seed bank preserves the genetic diversity of maize and wheat so the crops can adapt to a changing production environment.

Features

tag icon Innovations

CIMMYT spatial economist studies how economic behavior varies across diverse geographical contexts, how smallholder farming systems in sub-Saharan Africa are evolving, and the need to revisit agricultural resources and policies accordingly.

Features

tag icon Innovations

CIMMYT puts forward integrated systems, healthy diets and One CGIAR agronomic innovation at first-ever virtual edition of the African Green Revolution Forum.