Year: 2018

Nutrition, health and food security
Nutrition, health and food security
Features

Experts discuss agricultural research and food security at the 2018 Borlaug Dialogue.

Nutrition, health and food security
News

Experts explained the spread of the pest and presented science-based solutions to fight it.

Nutrition, health and food security
Features

Brown’s studies allowed him to develop novel mixed methods and participatory impact pathways to promote new farming practices, such as conservation agriculture, to smallholder farmers in Africa.

Gender equality, youth and social inclusion
Podcasts

Find out how CIMMYT researchers are helping Mexican farmers tap into emerging markets for blue maize.

News

There are now 290 new varieties of 12 biofortified crops – including maize, wheat and potatoes – being grown in 60 countries, reaching an estimated 10 million farming households.

News

With this award, food and agriculture leaders highlight the importance of linking food production and nutrition.

Capacity development
Nutrition, health and food security

The Asian Maize Conference and expert consultation on “Maize for Food, Feed, Nutrition, and Environmental Security” was held in Ludhiana, Punjab, last week.