Sustainable agrifood systems
Women find a role in Bangladesh’s agricultural mechanization sector
Technical and business training provides women with opportunities to break barriers and improve livelihoods.
Leading US agronomy organization awards fellowship to CIMMYT agri-food systems expert
Bram Govaerts receives the highest distinction offered by the American Society of Agronomy.
Jamal conquered his dreams through maize farming
A new video dramatizes the human stakes of the battle against fall armyworm and shows how techniques developed by CIMMYT and partners are helping farmers beat the pest.
Cobs & Spikes podcast: What is conservation agriculture?
Sustainable farming method can increase resilience to climate change, protect biodiversity and sustainably use natural resources.
Breaking Ground: Jordan Chamberlin avidly explores the changing landscapes of Africa
CIMMYT spatial economist studies how economic behavior varies across diverse geographical contexts, how smallholder farming systems in sub-Saharan Africa are evolving, and the need to revisit agricultural resources and policies accordingly.
Tangible agricultural solutions shine at first online AGRF
CIMMYT puts forward integrated systems, healthy diets and One CGIAR agronomic innovation at first-ever virtual edition of the African Green Revolution Forum.
Partners in nutrition
Strong partnerships key to making healthy diets affordable and meeting global nutrition challenges, says CIMMYT researcher Natalia Palacios at 2020 African Green Revolution Forum.
Climate change and agriculture: Way ahead for low-emission growth
Source: Down to Earth (25 Sep 2020)
Efficient use of fertilizer, adoption of zero-tillage and management of irrigation water can cut greenhouse gas emissions.
50 years building peace through agriculture
The Nobel Peace Center, Mexico’s government and CIMMYT celebrate the International Day of Peace and honor the legacy of Norman Borlaug, who saved one billion lives because “You can’t build peace on empty stomachs.”
CIMMYT and IITA collaborate to increase adoption of conservation agriculture in southern Africa
New project will research and promote the adoption of sustainable farming method and practices.
Retrospective quantitative genetic analysis and genomic prediction of global wheat yields
A new quantitative genetics study makes a strong case for the yield testing strategies CIMMYT uses in its wheat breeding program.
East Africa partners welcome “new era” in wheat breeding collaboration
Experts from Ethiopia and Kenya join CIMMYT and other partners to renew a long-standing collaboration under the auspices of the new AGG project.
Collaborating to accelerate genetic gains in maize and wheat
Tremendous impact is arising from the longstanding cooperation between CIMMYT’s maize and wheat programs and national programs in countries where CIMMYT works.
Matching nutrients to agroforestry systems for greater maize and wheat yields
Case studies from Ethiopia and Rwanda show adaptable fertilizer rates may help tree-based smallholder farmers, thus providing them with options to cope with COVID-19-imposed fertilizer shortages.
Development Partners Explore Scaling Up Food Systems Transformation in Africa Post-COVID-19
Source: All Africa (10 Sep 2020)
African Green Revolution Forum panel discussed and policies to encourage small and medium-enterprise (SME) growth.