News
Sustaining the production and demand of Quality Protein Maize in Ethiopia
Nutrition, health and food security
As the Nutritious Maize for Ethiopia (NuME) project comes to an end, partners draw plans to extend its impact.
Book launch: Lead farmers in eastern and southern Africa
Climate adaptation and mitigation
A new book draws on experiences of men and women farmers across eastern and southern Africa who bravely embraced change to improve their farming methods and the lives and livelihoods of their families.
Transforming African agriculture through mechanization
Innovations
Source: The Nigerian Voice (3 May 2019)
The FACASI project has benefited over a hundred young people from Ethiopia, Kenya, Tanzania and Zimbabwe.
How the data revolution could help design better agronomic investments
Innovations
Researchers are using data and tools to produce information that can help farmers, research institutions and governments take better decisions on agronomic practices and investments.
Ethiopia calls for continued collaboration to increase wheat production and meet nutritional and food security
Capacity development
CIMMYT and EIAR officially closed a wheat seed scaling project that benefitted 131,132 households.
Exploring young Africans’ role and engagement in the rural economy
Capacity development
How important is farming relative to non-farm activities for the income of young rural Africans?
Growing need for food is reason for more biodiversity
Environmental health and biodiversity
A recent study in Ethiopia has concluded that encouraging biodiversity on and around agricultural land likely increases its productivity.
How gender equity and social inclusion are improving the lives of rural families in Africa
Gender equality, youth and social inclusion
Women have the potential to be drivers of agricultural transformation.
New publications: Gender and agricultural innovation in Oromia region, Ethiopia
Gender equality, youth and social inclusion
Authors examine how smallholders attempt to innovate with improved wheat seed, row planting, and the broad bed maker, introduced through the Ethiopian agricultural extension system.
Women’s equality crucial for Ethiopia’s agricultural productivity
Capacity development
Source: The Reporter (16 Feb 2019)
A new report shows that gender inequality in Ethiopia is hampering efforts to reach the government’s goal of wheat self-sufficiency by 2022.
Experts analyze food systems at EAT-Lancet Commission report launch in Ethiopia
Climate adaptation and mitigation
Government officials, researchers and experts developed a list of recommendations going forward.
Reducing high yield gaps with decision-support apps
Innovations
Trials of the Nutrient Expert app showed improved yields, fertilizer-use efficiency and increased profits for farmers.
A wheat self-sufficiency roadmap for Ethiopia’s future
Nutrition, health and food security
Mechanization could boost Ethiopian wheat production and provide youth with new job opportunities.
Q&A: Expanding CIMMYT’s research agenda on markets and business
Nutrition, health and food security
CIMMYT economist Jason Donovan discusses the role of seed companies and food markets.
International research-for-development coalition against fall armyworm, the not-so-nice, very hungry caterpillar
Nutrition, health and food security
