Source: Milenio (21 Oct 2019)
MasAgro is supporting conservation agriculture and the sustainable production of maize in Mexico.
Mexico’s agriculture secretary calls for an integrated approach to reach the Sustainable Development Goals
Villalobos highlights the importance of improving food systems and agriculture to fight violence and forced migration.
Study gives insight into Mexican consumers’ preferences and demand for blue maize tortillas.
BBC radio show Witness History focuses on the life and work of Norman Borlaug.
New study provides an extensive field-test validation of existing genetic markers for thousand grain weight; finds both surprises and promising results.
Seven young farmers, researchers and activists are advancing change, innovation and research in their communities.
CIMMYT scientists engage to preserve the Jala maize landrace, famous for producing the longest maize ears in the world.
UN-sponsored report acknowledges CIMMYT’s use of data and technologies to promote sustainable farming in Latin America
CIMMYT’s work featured on the Counting on the World to Act report, produced by SDSN and TReNDS.
Visiting scientist Roi Ben-David discusses Israel’s exotic germplasm gap and ongoing efforts to restore the country’s lost wheat landrace collections.
He was instrumental in preparing and distributing nursery results, which are still used by breeders.
International gathering highlights cutting edge efforts to improve yields, nutrition, and climate change resilience of a globally vital staple food.
Source: FoodNavigator-LATAM (5 Aug 2019)
CIMMYT played a key role in facilitating the formation of this association promoting maize biodiversity.
ProMaíz Nativo will promote small-scale landrace maize farmers through certification and fair market access.
Wheat physiologist Carolina Rivera shares what it is like to be a woman in agricultural science working on one of the world’s biggest problems — how to feed a growing planet.
CIMMYT’s five agricultural research stations in Mexico are instrumental for researchers’ work to develop innovative crops and sustainable farming systems worldwide.