Wageningen University

https://www.wur.nl/en.htm

Should mineral fertilizer use be increased in sub-Saharan Africa? A team of African and European agronomists* provide a nuanced response to this question in an article published in Outlook on Agriculture. Their analysis is based on a review of the existing scientific literature and on years of field experience in sub-Saharan Africa.

Scientists determine nitrogen use could be reduced without impacting rice yields for sustainability of rice production in Northwestern Indo-Gangetic Plains.

Cropping diversity, soil-enriching crops, and adding organic material to soils can boost food-crop yields for farmers who can’t apply fertilizer.

“Strong partnership” highlighted as CIMMYT and the Rwanda Agriculture and Animal Resources Development Board review progress in managing acid soil.

Multiple studies show conventional farming practices degrade soils, deplete aquifers and feed rampant greenhouse gas emissions.

As the world becomes increasingly digital, the international agricultural research-for-development sector needs to keep up.

Case studies from Ethiopia and Rwanda show adaptable fertilizer rates may help tree-based smallholder farmers, thus providing them with options to cope with COVID-19-imposed fertilizer shortages.

CSISA project suggests pathways to remove barriers inhibiting full use of groundwater irrigation infrastructure in Nepal’s Terai region.

Half a century earlier, scientists collected and preserved samples of maize landraces in Morelos, Mexico. Now, descendants of those farmers were able to get back their ancestral maize seeds and, with them, a piece of their family history.

How can we feed more people while protecting nature and biodiversity?

Researchers identify national policies, climate and soil fertility changes, population increase, and urban expansion as the major drivers of farming systems change in the Hawassa area of Ethiopia.

Knowledge share fair highlights CGIAR contributions to the Ethiopian agriculture sector.

How can space technology help improve maize and wheat production? CIMMYT joined a group of international data users in a recent project to find out.

Scientists track down the families in Morelos, Mexico, who donated maize landraces to CIMMYT in 1966-67. Would they still be cultivating them?