CGIAR
Breeders take quantum leap
Capacity development
Molecular breeding experts learn about state-of-the-art data analysis and visualization tools at Wheat Initiative workshops.
Costich retires, but her odyssey continues
Capacity development
The head of the Maize Germplasm Bank, who retired in September, modernized the bank’s data curation and promoted outreach to maize landrace farming communities in the Americas.
Remembering the life and legacy of Sanjaya Rajaram
Nutrition, health and food security
Former CIMMYT Wheat Program director and distinguished scientist made remarkable contributions to wheat improvement worldwide.
Successful Crop Innovation Is Mitigating Climate Crisis Impact in Africa
Climate adaptation and mitigation
Source: IPS News (17 Feb 2021)
In an op-ed, Martin Kropff, Director General of CIMMYT, discusses how higher-yielding, stress-tolerant maize varieties can not only help smallholders combat climatic variabilities and diseases, but also effectively diversify their farms.
Classic milpa maize intercrop can help feed communities forgotten by development
Nutrition, health and food security
New study in the Western Highlands of Guatemala confirms relation between milpa intercropping diversity and nutritional capacity.
Lightbulb moments
Gender equality, youth and social inclusion
On International Day of Women and Girls in Science, CGIAR and CIMMYT scientists share their career journeys.
CGIAR webinar unleashes multidisciplinary approach to climate change and plant health
Environmental health and biodiversity
Experts and over 900 participants tackled the agricultural, social, and environmental consequences of climate change-driven impacts on plant health.
Australia’s High Commissioner visits Borlaug Institute for South Asia to witness sustainable intensification of agriculture
Innovations
Barry O’Farrell highlighted strong collaboration of CIMMYT and BISA with Australian research institutes.
New CIMMYT maize hybrids available from Eastern Africa breeding program
Innovations
CIMMYT is offering a new set of improved maize hybrids to partners, to scale up production for farmers in these areas.
New publications: Scientists find genomic regions associated with better quality stover traits in maize for animal feed
Nutrition, health and food security
The results of this study will allow breeders to optimize dual purpose maize varieties to sustainably feed people and their livestock.
MAIZE delivers “valuable solutions” for critical needs, according to an external review
Climate adaptation and mitigation
A report commissioned by the CGIAR Advisory Services assesses the program’s achievements from 2017-2019.
Fast-tracked adoption of second-generation resistant maize varieties key to managing maize lethal necrosis in Africa
Innovations
New lines of CIMMYT-derived maize show increased resistance to maize lethal necrosis (MLN) disease. Their rapid adoption, along with sustained monitoring and prevention efforts, are crucial to preventing another outbreak, argues a new report.
Digital nutrient management tool reduces emissions, improves crop yields and boosts farmers’ profits
Climate adaptation and mitigation
New research shows that the Nutrient Expert decision tool is better for farmers’ fields, extension services and the environment.
Honoring the life and legacy of Byrd C. Curtis
Nutrition, health and food security
Former director of the Global Wheat Program positioned CIMMYT as the leading international research-for-development and breeding organization for wheat.