Press releases
New global research alliance joins fight against fall armyworm
International consortium established to connect research with practical field solutions against pest.
Winners of third Cargill-CIMMYT Award increase food production in Mexico
The award supports initiatives that tackle food security challenges in Mexico through long-term solutions.
Scientists confirm value of whole grains and wheat for nutrition and health
Can sub-Saharan Africa meet its future cereal food requirement?
To satisfy the enormous increase in demand for food in sub-Saharan Africa by 2050, cereal yields must increase to 80 percent of their potential.
Scientists unearth genetic treasures from Mexico’s Creole wheats
Findings can help to boost wheat’s climate resilience worldwide
