United States of America
Maria Itria Ibba presents award for research into improving nutrition in staple foods
Gender equality, youth and social inclusion
I cannot do it alone
Gender equality, youth and social inclusion
Entomologist Esther Ngumbi talks curiosity, passion for science, and the importance of mentorship.
How K-State research feeds the world
Climate adaptation and mitigation
Source: Seek Research Magazine ()
CIMMYT collaborates with Jared Crain, former director of the Feed the Future Innovation Lab for Applied Wheat Genomics.
Nevada researcher aims to improve sorghum hybrids for dairy cattle feed
Nutrition, health and food security
Source: Nevada Today (20 Nov 2023)
CIMMYT partnering with Melinda Yerka, an associate professor in the Department of Agriculture, Veterinary & Rangeland Sciences and her team to extend the availability of sorghum varieties.
Public and Private Plant Breeding: Finding Common Ground
Innovations
Source: SeedWorld (10 Sep 2023)
Fernando Gonzalez, a retired plant breeder from CIMMYT, participated in the webinar hosted by Seed World Group, unveiling possible paths forward public and private plant breeding efforts.
Hot, dry, windy events on the rise in Kansas wheat fields
Climate adaptation and mitigation
Source: Succesful Farming (11 Jul 2023)
To dive into the challenges posed by climate change, researchers at the International Maize and Wheat Improvement Center, in Sonora, Mexico, are working to develop a range of wheat that can withstand extreme and unpredictable weather conditions.
How does physical disturbance of soil impact carbon mineralization?
Environmental health and biodiversity
A study on the physical disturbance of soil shows that it drives changes in soil properties and affects soil microbial activity.
Agriculture for Peace platform launches at Borlaug Dialogue
Nutrition, health and food security
Seven founding partners introduced Ag4Peace, a new initiative that aims to build resilient food systems and improve livelihoods and diets in low- and middle-income countries.
The world cannot ignore the global food crisis and its consequences
Climate adaptation and mitigation
Source: Des Moines Register (25 Sep 2022)
Cary Fowler, US Special Envoy for Global Food Security, mentions CIMMYT as one example of institutions “contributing significantly to global food security.”
NASDA representatives visit CIMMYT
Nutrition, health and food security
Crop science and farming research attracts interest of National Association of State Departments of Agriculture of the United States.
Celebrating the life of Rosalind Morris, trailblazer for women in agriculture
Gender equality, youth and social inclusion
An outstanding wheat cytogeneticist and professor, she peacefully passed away a few weeks shy of her 102nd birthday.
The worst global food security crisis in 50 years could be already here
Climate adaptation and mitigation
At lectures at Cornell University, CIMMYT director general calls for quick united action to avert the unfolding food security crisis.
Food Is Just as Vital as Oil to National Security
Nutrition, health and food security
Source: Bloomberg (7 Mar 2022)
A new Bloomberg op-ed urges nations to steer more money to organizations like CIMMYT that are advancing crucial research on how to grow more resilient wheat and maize crops in regions that are becoming steadily less arable.
CIMMYT scientist receives award for weed research
Environmental health and biodiversity
Ram Kanwar Malik named Honorary Member by the Weed Science Society of America for research on herbicide-resistant weed Phalaris minor affecting wheat crops.
2021 GAP Report endorses CIMMYT’s integrated agri-food systems methodology
Climate adaptation and mitigation
CIMMYT’s programs in Colombia and Mexico showcased as examples of successful public–private partnerships for sustainable agriculture, economic growth and improved nutrition.