CGIAR
FFAR’s food security webinar at COP27 highlights need for genebank collection diversity research
Climate adaptation and mitigation
Register for an online webinar as part of COP27 to learn about the role of genebanks in building climate-resilient supply chains.
Farmers introduced to stress-tolerant hybrid maize varieties
Environmental health and biodiversity
Source: Ghana Business News (2 Nov 2022)
A field day in Ghana organized by the AGG project supports farmers to adopt maize varieties with tolerance to stress.
Tackling wheat price rises instigated by conflict
Nutrition, health and food security
Reduced wheat exports from Russia and Ukraine are causing an increase in price rises in countries where food security is already a concern.
Achieving sufficiency and sustainability in maize production
Environmental health and biodiversity
At the International Maize Congress, Bram Govaerts emphasized the importance of collaborative research to work towards healthy diets and sustainable systems.
From silver bullets to transition science in the CGIAR: reflections on the scalingXchange Call to Action
Capacity development
Recent shifts in how scaling is approached have helped alter attitudes toward how change happens, and we are now approaching a tipping point for doing scaling better.
New CIMMYT maize hybrids available from Latin America Breeding Program
Innovations
CIMMYT is offering a new improved maize hybrid to partners, to scale up production for farmers in the region.
Increasing yield gain in Afghanistan
Nutrition, health and food security
Genetic gain for yield in CIMMYT varieties distributed in Afghanistan shows an increase over a 14-year period.
Refresher webinar on fall armyworm management in South Asia
Environmental health and biodiversity
Experts share latest updates, experiences, and ways forward to help farmers battle fall armyworm.
CIMMYT delivers seed to Svalbard Global Seed Vault
Environmental health and biodiversity
Maize and wheat seeds stored in Svalbard are essential for protecting global biodiversity for future generations.
Exploring the potential for scaling nutritious cereal-based foods
Nutrition, health and food security
CIMMYT’s agrifood systems research looks at how to better connect farmers to consumers in a sustainable way, allowing for higher benefits from farming and increased access to nutritious cereal-based food for consumers.
Annual Report 2021 launched
Capacity development
CIMMYT discovers and validates new science, translates it into innovations, and scales them up for farmers and society.
Stepping up for South Asian women
Gender equality, youth and social inclusion
Through the CSISA project, CIMMYT is helping female farmers in Bangladesh, India, and Nepal to receive the recognition and opportunities they deserve.
