landraces

Climate adaptation and mitigation
Publications

Using technology often overlooked for analyzing genome qualities, scientists discover wheat landraces with resistance to the impacts of climate change.

Environmental health and biodiversity
Publications

Genetic analysis of the Afghan wheat landrace KU3067 reveals resistance to leaf rust and stripe rust, which can be used to develop further disease-resistant wheat varieties.

Environmental health and biodiversity
In the media

Source: Corteva (10 Aug 2022)

Genetic analysis plays a vital role in tackling crop diseases such as wheat stem rust, which can be financially devastating for farmers.

Environmental health and biodiversity
Features

The use of corn husk as veneer has helped a town to preserve maize biodiversity, protect the environment and reduce migration.

Capacity development
In the media

Source: The Manila Times (26 May 2020)

Mexican designer Fernando Laposse partnered with CIMMYT and works with a village of Mixtec farmers to transform unused maize husks into furniture.

Environmental health and biodiversity
In the media

Source: Maclean's (6 Mar 2020)

Preserving ancient maize landraces in Mexico is key for biodiversity, food security and future sustainability.

Nutrition, health and food security
Videos

Half a century earlier, scientists collected and preserved samples of maize landraces in Morelos, Mexico. Now, descendants of those farmers were able to get back their ancestral maize seeds and, with them, a piece of their family history.

Nutrition, health and food security
Features

CIMMYT scientists engage to preserve the Jala maize landrace, famous for producing the longest maize ears in the world.

Nutrition, health and food security
Features

Visiting scientist Roi Ben-David discusses Israel’s exotic germplasm gap and ongoing efforts to restore the country’s lost wheat landrace collections.

Capacity development
Features

ProMaĂ­z Nativo will promote small-scale landrace maize farmers through certification and fair market access.

Environmental health and biodiversity
Features

Scientists track down the families in Morelos, Mexico, who donated maize landraces to CIMMYT in 1966-67. Would they still be cultivating them?

Nutrition, health and food security
In the media

Source: Chicago Tribune (22 Apr 2019)

Three million subsistence farmers producing heirloom corn in Mexico are protecting biodiversity.