Climate change adaptation for nutrition
El Niño event declared: Impacts on the Limpopo river basin in Southern Africa expected
Source: Top African News ()
The International Water Management Institute (IWMI) and CIMMYT emphasize the need for continued research and efforts to understand the variation in El Niño impacts on maize yields in southern Africa.
Regional Integrated Food Security Intiatives Respond to El Niño
Source: Mexico Business News (1 Aug 2023)
El Niño is here. In a recent op-ed, Bram Govaerts, CIMMYT director general, lays out action steps to mitigate El Niño’s effects on the agrifood systems that sustain livelihoods in the Global South.
Unveiling the Nexus between Agrifood Systems and Climate Change: Harvesting insights from latest IPCC report
Facilitating collaborations and partnerships to advance research and development efforts to advance food security and mitigate climate change.
Wheat output in Africa and South Asia will suffer severely from climate change by 2050, modelling study shows
Crop simulation models predict that climate change will lower global wheat production by 2050 in Africa and South Asia, where food security is already threatened.
Crop Trust leadership visits CIMMYT
Securing biological diversity is a key mission for both organizations.
Global experts unite to strengthen plant health management in the Global South
Source: Smart Farmer Africa (16 May 2023)
Plant health experts met on May 12, International Day of Plant Health, to discuss and address the challenges facing plant health management capacity in the Global South.
Startups, nonprofits race to unlock Africa’s agricultural potential as millions face food crisis and droughts
Source: The Nairobi Law Monthly (9 May 2023)
Civil society actors are stepping up to strengthen Africa’s potential to prevent greater food insecurity and regional instability caused by climate impacts.
How to address the food insecurity driving forced migration
Source: Mexico Business News (9 May 2023)
Bram Govaerts, CIMMYT Director General, addresses the root causes of forced migrations with five adaptation measures that public and private actors can adopt to strengthen agri-food systems and protect vulnerable regions from climate shocks.
A renewed CGIAR can better support South Asia to determine its food future
Source: Mongabay (13 Dec 2022)
Temina Lalani-Shariff, Regional Director of South Asia at CGIAR, explains CGIAR is evolving so that it can continue to be the scientific partner of choice for national research institutes and governments.
Quality protein maize: a road ahead
To alleviate malnutrition associated with essential amino acids, QPM development and deployment should be further proliferated to reach a large number of consumers.
Integrated initiative launches in Nepal, India and Bangladesh
Collaborative project between CGIAR research centers aiming to improve food security in South Asia launches in three countries.
Excellence in Agronomy Initiative commences in Africa
CGIAR research centers are combining expertise and resource to increase farmers’ yields in a sustainable way and build risk resilience against climate change.
CRAFT tool helps Ethiopian experts predict crop yields to improve early warning decisions
CIMMYT trains Ethiopian national partners in crop monitoring and yield forecasting as part of AICCRA’s effort to improve climate information services.
Conservation agriculture practices revive saline and sodic soils
Evidence suggests conservation agriculture can maintain the sustainability of agri-food systems in regions impaired by soil salinity and sodicity.
Addressing the Global Food Crisis: CIMMYT Experts Weigh In
Source: Wilson Center (29 Jul 2022)
On the episode, ECSP Director Lauren Risi and ECSP Advisor Sharon Burke speak with Bram Govaerts, Director General of CIMMYT and his colleague Kai Sonder, head of CIMMYT’s Geographic Information System Unit, about how to address the unfolding food crisis as we simultaneously build food system resilience in the medium and long term.