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Combating COVID-19 with better nutrition: What an Iowa organization is doing in Central America

Self-Help International is fighting malnutrition with biofortified crops in Nicaragua.

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The COVID-19 pandemic is intensifying the impact of the twin scourges of disease and malnutrition in the world, but there is hope that new bio-fortified crops being introduced by organizations like Iowa-based Self-Help International can help combat the new coronavirus.

The Rendidor bio-fortified beans represent the first new crop introduced by Self-Help Nicaragua since 1999, when Self-Help began working in Nicaragua with the planting of Quality Protein Maize, or QPM, a high-protein corn variety that was developed at the International Maize and Wheat Improvement Center in Mexico.

Read more here: https://www.desmoinesregister.com/story/opinion/columnists/iowa-view/2020/07/16/covid-19-and-nutrition-iowa-group-aims-assist-central-americans/5451276002/