News
A less risky business
Climate adaptation and mitigation
Through new project, tools and insurance services will help small farmers in eastern Africa reduce investment risks and losses related to climate.
Why Conserving Biodiversity Is Crucial to Prevent Future Pandemics
Climate adaptation and mitigation
Source: The Wire (14 Apr 2020)
Biodiversity loss creates new opportunities for pathogens to move from one species to another.
Arms Race Part 1: Ug99
Environmental health and biodiversity
Source: Plantopia (9 Apr 2020)
CIMMYT senior scientist Dave Hodson discusses striking parallels between wheat rust and global human epidemics on new podcast.
Safeguarding biodiversity is essential to prevent the next COVID-19
Environmental health and biodiversity
Experts share their insights on the link between biodiversity loss and emerging infectious diseases.
Collective efforts to fight fall armyworm in Nepal
Capacity development
Stakeholders work together to strengthen systems for detecting, mitigating and managing the invasion of the destructive pest.
Crossing boundaries
Nutrition, health and food security
Looking at wheat diseases in times of the COVID-19 crisis.
Seeing is believing
Climate adaptation and mitigation
At demonstration farms, Kenyan farmers discover the stress-tolerant maize varieties they were looking for.
New greenhouse honors scientist, aims to further maize wild relatives research
Nutrition, health and food security
In an environment designed for experimental study and regeneration, maize ancestors can thrive.
Ready for the seed sector
Capacity development
CIMMYT and partners revise Nepal’s seed science and technology curriculum, so university graduates are better equipped to join the industry’s work force.
Shared responsibilities and equal economic benefits
Capacity development
Small-scale agricultural mechanization service provision model supports women’s empowerment in the Ethiopian agriculture sector.
Whole grains
Nutrition, health and food security
What they are, why they are important for your health, and how to identify them.
Breaking Ground: Aparna Das leads efficient and demand-driven maize research
Nutrition, health and food security
Technical coordination between research and development partners is key to breed maize varieties that respond to the diverse needs of small farmers.
New publications: Breeders can benefit much more from phenotyping tools
Innovations
Researchers discuss how phenotyping can assist breeding and make the case for investing in new methodologies.
Crowdsourced data feeds fall armyworm surveillance in Bangladesh
Innovations
Web app helps extension agents and farmers monitor the spread of fall armyworm.
Systems thinking at work in South Asia’s food production
Environmental health and biodiversity
New blog published by the Chicago Council on Global Affairs argues that balancing food security, rural livelihoods, water for agriculture and air quality need not be a zero-sum game.