Blogs
Latin American female scientists collaborate on CIMMYT-supported TechMaiz project
Women researchers from Colombia, Ecuador, Guatemala and Peru work alongside each other on innovative project and build bonds in the hope of completing future projects.
Farmers harvested double yield by adopting Wengkhar Hybrid Maize 1 in Bhutan
A type of heat- and drought-tolerant maize is improving yields for Bhutanese farmers.
Xiplomacy: China, LAC countries embrace new era of win-win cooperation
Source: Big News Network (26 Jan 2023)
An article in the Big News Network examines opportunities for collaboration between China and Latin America and the Caribbean.
Five strides forward for CGIAR crop breeding resources and services
One CGIAR’s Breeding Resource Initiative is moving forward on an array of shared services, capacity development programs and technical support.
More than a drop in the bucket: addressing food security in Nepal through improved sustainable irrigation
The downstream effects of the war in Ukraine imperils food security in countries like Nepal. A CSISA-led activity looks to boost local production via increased sustainable irrigation capacity and investment.
Pravasi Bharatiya Samman winner, scientist Dr Ravi Singh is working towards food security for all
Source: Global Indian (20 Jan 2023)
A distinguished scientist and Head of Global Wheat Improvement at the International Maize and Wheat Improvement Center (CIMMYT) in Mexico, Dr. Ravi Prakash Singh dedicated almost four decades towards increasing food production across the globe.
Adapting growing seasons to climate change can boost yields of world’s staple crops
New research estimates impact of farmer adaptation to climate change on maize, wheat, rice, sorghum and soybean.
Digital Press Briefing with U.S. Special Envoy for Global Food Security Dr. Cary Fowler, and USAID Global Food Crisis Coordinator Dina Esposito
Source: U.S. Department of State (19 Jan 2023)
Cary Fowler and Dina Esposito highlight CIMMYT’s work in southern Africa to address food insecurity.
‘Farmers now more aware about climate resilient agri’
Source: Times of India (20 Jan 2023)
Farmers in India learn how to adapt their methodologies to climate change.
How a new generation of women are changing wheat science
Over the past 12 years, the Jeanie Borlaug Laube Women in Triticum award has supported 66 early-career women scientists as they build a stronger, more inclusive community of wheat scholars fighting hunger worldwide.
CIMMYT-China workshop aims to facilitate future collaborations to battle climate change
CIMMYT scientists and their Chinese counterparts discuss best methods for protecting food crop production from climate change.
Closing the investment gap for sustainable agriculture
Source: Global Trade Review (16 Jan 2023)
The Ukraine crisis has triggered spikes in food and fertilizer prices, increasing poverty and hunger worldwide. But with a significant financing gap in investments aimed at supporting food systems, could unlocking new markets prove a fruitful way of mitigating food insecurity?
Exotic wheat DNA helps breed ‘climate-proof’ crops
Source: Phys.org (10 Jan 2023)
Wheat containing exotic DNA from wild relatives benefits from up to 50 percent higher yields in hot weather compared with elite lines lacking these genes, according to a new study.
Identifying climate mitigation strategies from AFOLU sector in Mexico
CIMMYT researchers comb through data to enumerate the benefits, and costs, of specific climate mitigation initiatives in the AFOLU sector of Mexico.
Scaling Scan website launched
New website offers one stop shop for scaling agricultural innovations.
