A new video highlights the work of the Heat and Drought Wheat Improvement Consortium (HeDWIC) to create new climate-resilient wheat varieties.
CIMMYT scientist contributed to the development and adoption of more than 70 wheat varieties in Central and West Asia.
West Bengal farmer Halima Bibi recognized for success in maize production.
Interested organizations are invited to send maize germplasm for screening.
Source: Food Navigator LATAM (5 Dec 2019)
CIMMYT study in Mexico shows consumers are willing to pay higher prices for blue maize tortillas.
Soil conservation means food security for farmers in Malawi.
Science offers opportunity to curb greenhouse gas emissions related to agriculture and meet climate goals.
A new series of infographics outlines the challenges that must be addressed in order to scale adoption of climate-smart agriculture practices in southern Africa.
Source: Culinary Backstreets (2 Dec 2019)
Food entrepreneur worked with CIMMYT researcher to create a fair market for farmers with surplus heirloom maize in Mexico.