agroecology
Technology can boost farming in Africa, but it can also threaten biodiversity – how to balance the two
Environmental health and biodiversity
Source: The Conversation (14 Jul 2023)
CIMMYT researcher, Frédéric Baudron and researchers in economics, agronomy and ecology emphasise the importance of biodiversity-smart agricultural strategies in Africa.
Three sisters and 120 sweet potatoes: Mexican farmers embrace Maya traditions
Environmental health and biodiversity
Source: The Guardian (10 Jul 2023)
Maíz Criollo Kantunil, a group of farmers and agro-ecologists, has successfully reintroduced three varieties of native maize using seeds supplied by the International Maize and Wheat Improvement Center (CIMMYT).
Farmers in Zimbabwe embrace agroecology
Capacity development
In the Mbire and Murehwa districts of Zimbabwe, smallholder farmers are being introduced to agroecology interventions as part of a CGIAR Initiative.
Using ENM principles to preserve soil health
Environmental health and biodiversity
Scientists recommend alternative methods for preventing soil degradation that can contribute towards attaining food security.
Sieglinde Snapp
Gender equality, youth and social inclusion
Sustainable Agrifood Systems Program Director (SAS)
