Chile
CGIAR Initiative to increase resilience, sustainability and competitiveness in Latin America and the Caribbean
Climate adaptation and mitigation
The new AgriLAC Resiliente Initiative will increase resilience, ecosystem services and the competitiveness of agrifood innovation systems in the region.
World Food Prize laureate Rajaram honored at World Food Forum
Climate adaptation and mitigation
Sanjaya Rajaram, recipient of the 2014 World Food Prize, told more than 200 participants at the World Food Forum in Santiago, Chile, on 14 April, that he held hopes for a “second Green Revolution.”
