At CIMMYT, our Women in Crop Science network is working to create a more inclusive internal and external environment. Here’s a glimpse of a day in the life of our team.

The CIMMYT–China collaboration over four decades has added some 10.7 million additional tons of wheat to China’s national wheat output.

CIMMYT’s experimental station in Obregón is a mecca for wheat research and breeding, where scientists have access to state-of-the-art field facilities and an ideal location.

Every year, thousands of wheat lines are analyzed in detail in the CIMMYT Wheat Quality laboratory to determine the nutritional, processing and end-use quality of the grain.

CIMMYT and its partners worldwide continue to work on this complex challenge, so millions of smallholder farmers can protect their crops and feed their families.

How to preserve and share the genetic biodiversity of maize.

Two-wheel tractors have replaced outdated farming tools, helping Ethiopian farmers reduce drudgery, improve productivity and increase their profits.

Could an ancient and — in the Americas — commonplace practice help make maize agri-food systems more nutritious?

Kick back, press play and enjoy some of our favorite videos of the year.

CIMMYT maize and wheat quality experts explain the importance of whole grains for healthy diets.

Improving global coordination of crop modeling efforts.

A video to be aired on Bangladeshi television shows farmers how to identify the pest and manage a potential infestation.