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CIMMYT and the World Food Prize Foundation co-organized DialogueNEXT—Seeds of strength: Nurturing farmer resilience, held at CIMMYT headquarters in Mexico from 10 to 11 July 2024. The event brought together scientists, agribusiness leaders, farmers, and policymakers from over 200 organizations and 55 nations, to help shape global collaboration and strategies for sustainably producing nutritious food for all, within planetary boundaries.

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FAO and CIMMYT team up to boost traditional nutrient-rich, climate-resilient crops and healthy soils to enhance diet quality for today and tomorrow.

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The Transformative Dryland Crops Project hopes for greater food security and increased income in northern Mozambique.

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tag icon Climate adaptation and mitigation

CIMMYT proposes actions to respond to the deteriorating food crisis catalyzed by the ongoing civil war in Sudan.

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Targeted support for underrepresented groups of farmers is increasing crop variety, agronomic skills, household income, and food production in Tanzania’s Songwe region.

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tag icon Nutrition, health and food security

A CIMMYT-led study highlights how provitamin A maize could make a real difference in vitamin A intake of smallholder farmers in rural areas of Zimbabwe.

In the media

tag icon Nutrition, health and food security

Source: The Star ()

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Last week, CIMMYT welcomed Guillaume Grosso, CGIAR’s new deputy executive managing director, to its headquarters in Texcoco, Mexico.

In the media

tag icon Nutrition, health and food security

Source: EconoTimes ()

CIMMYT experts, including Mazvita Chiduwa, stress that importing food is the only solution to prevent hunger in Malawi due to severe drought.

Press releases

tag icon Climate adaptation and mitigation

The Novo Nordisk Foundation has awarded a grant of up to USD 21.1 million to CIMMYT for a groundbreaking initiative to mitigate the environmental impact of agriculture, by developing new wheat varieties that are capable of reducing agriculture’s nitrogen footprint. The CropSustaiN initiative could have sweeping implications for global food security and environmental sustainability.

Features

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Conservation Agriculture promotes climate resilience, increased crop yields, and healthier plants, supporting livelihoods and food security across the region. Grace Malaicha tells her story.

In the media

tag icon Nutrition, health and food security

Source: Ghana News Agency ()

The conference focused on enhancing yields of key cereals like sorghum and millet through innovation.

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CIMMYT offers new, improved maize hybrid to partners, to scale up production for farmers in the region.

In the media

tag icon Nutrition, health and food security

Mexico, with CIMMYT, blocked 1,463 risky shipments, protecting against 258 pests and highlighting climate change’s food security impact.

In the media

tag icon Innovations

Source: Seed Quest ()

A study in World Development reveals that CGIAR’s crop technologies, including significant contributions from CIMMYT, generate $47 billion annually in global economic benefits.