partnerships

Press releases

The food and beverage company will source wheat produced sustainably from a milling company that buys grain from farmers in the Bajío region of Mexico who will participate in CIMMYT’s research and capacity building networks.

News

Meeting highlights new varieties, production growth and strengthened collaboration through Accelerating Genetic Gains in Maize and Wheat (AGG) project.

Features

Partnership for mechanization bolsters economic prosperity in host communities near Rohingya refugee camps in Bangladesh.

Press releases

Partnership of two world-class research institutes will harness state-of-the-art technology to find solutions for wheat farmers and consumers.

News

One of CIMMYT and CGIAR’s biggest supporters, he sets out on a virtual book tour to spark collaborative action toward avoiding a climate disaster and calls for innovations in almost everything that we do.

News

Pakistan’s goal to achieve self-sufficiency in wheat production just became more attainable with the release of five new wheat varieties.

News

Researchers join government officials and other stakeholders to discuss collaborative research and development activities in Bangladesh.

News

Longtime CIMMYT collaborator Ruth Wanyera nears retirement from an honorable and decorated career in wheat research.

Features

Seed fair in Masvingo, Zimbabwe — the first of its kind — increases smallholder access to stress tolerant varieties and knowledge on climate-smart technologies.

Features

Experts discuss solutions to postharvest losses and how agricultural mechanization can benefit rural women in the Global South.

In the media

Source: El Universal (16 Oct 2020)

CIMMYT and Kellogg partnership seeks to increase the productivity of land and efficient use of available natural resources while mitigating the effects of climate change.

Nutrition, health and food security
Features

CIMMYT puts forward integrated systems, healthy diets and One CGIAR agronomic innovation at first-ever virtual edition of the African Green Revolution Forum.

Features

Strong partnerships key to making healthy diets affordable and meeting global nutrition challenges, says CIMMYT researcher Natalia Palacios at 2020 African Green Revolution Forum.

Nutrition, health and food security
Features

Experts from Ethiopia and Kenya join CIMMYT and other partners to renew a long-standing collaboration under the auspices of the new AGG project.

Innovations
Features

Tremendous impact is arising from the longstanding cooperation between CIMMYT’s maize and wheat programs and national programs in countries where CIMMYT works.