EAT

https://eatforum.org/

Features

An economist, an agronomist and a plant biologist discuss how to mix markets, research and nutrition for optimal health and sustainability.

Climate adaptation and mitigation
News

CIMMYT was invited to discuss the findings of the EAT-Lancet Commission report and its implications for Mexico.

Nutrition, health and food security
News

Government officials, researchers and experts developed a list of recommendations going forward.

News

EAT-Lancet Commission offers a roadmap for a global food system that provides a healthy, sustainable diet for the world’s 10 billion people by 2050.