CIMMYT and partners are working to accelerate the delivery of stress-tolerant and nutritious seeds to boost smallholder farmer resilience to drought and pests in Malawi, Tanzania, and Zambia.
Scientists and stakeholders in Africa are co-designing a network approach to improve and expand dryland crops value chains in the continent.
The IDB and CGIAR discuss the importance of strengthening agrifood systems in Latin America and the CaribbeanNutrition, health and food security
CGIAR’s Regional Office for Latin America and the Caribbean, in collaboration with the International Maize and Wheat Improvement Center (CIMMYT), organized an important roundtable discussion at the beginning of February on the Inter-American Development Bank (IDB) report entitled Competing in Agribusiness: Corporate Strategies and Public Policies for the Challenges of the 21st Century.
At COP15, CIMMYT scientists highlighted the significance of DSI in conserving, exploring, and utilizing biodiversity as part of efforts to sustainably nourish the global population in a nature positive manner.
Colleagues from across Latin America and the Caribbean gather to determine the best ways to preserve germplasm and make use of genetic resources.
Seven founding partners introduced Ag4Peace, a new initiative that aims to build resilient food systems and improve livelihoods and diets in low- and middle-income countries.
The CGIAR Women in Research and Science (WIRES) employee-led resource group recently had a virtual engagement to discuss the progress and new happenings in the group.
Experts gathered at the FAO Science and Innovation Forum to drive forward research partnerships to curb crop loss due to pests and diseases through efficient global sharing of data.
Insights from the CGIAR Plant Health Initiative reached new audiences at the first ever International Plant Health Conference.