Natalia Palacios, Maize Quality Specialist at CIMMYT, spoke about the center’s work in Colombia and the future of maize production in the program ‘Tierra de Sueños’.

Once a world leading lentil producer, Nepal is now having to import them as farmers struggle with low productivity and warmer, wetter weather.

CIMMYT and Nepal’s Ministry of Agriculture and Livestock Development developed a digitally enabled seed information system so farmers have timely access to quality seed.

Wheat blast is a serious threat to wheat production and can lead to yield losses of up to 100 percent.

Setting benchmarks for carbon sequestered or abated through farming and roping in companies to commercialize carbon credits can help agricultural income grow.

It’s that time of the year when pollution levels start increasing, but two factors may help north India avoid the ‘airpocalypse’ this time.

CIMMYT and Kellogg partnership seeks to increase the productivity of land and efficient use of available natural resources while mitigating the effects of climate change.

Wheat blast poses a serious threat to rain-fed wheat production in Zambia and raises the alarm for surrounding regions and countries on the African continent with similar environmental conditions.

CIMMYT maize breeder Yoseph Beyene discusses drought-tolerant maize and maize with resistance to fall armyworm.

CIMMYT and partners are supporting the commercial seed sector to produce seed free from the maize cause of maize lethal necrosis.

CIMMYT’s seed bank preserves the genetic diversity of maize and wheat so the crops can adapt to a changing production environment.

Farmers in South Sudan using fall armyworm-specific biological control Fawlingen have shown a 63% increase in yield compared to untreated plots.

Efficient use of fertilizer, adoption of zero-tillage and management of irrigation water can cut greenhouse gas emissions.

Approach combines farmers’ knowledge of resilient crops with ‘elite’ varieties identified by scientists.

Scientists complete one of the largest genetic analyses ever done of an agricultural crop to find desirable traits in wheat’s extensive and unexplored diversity.