Dryland Crops

Features

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CIMMYT and the World Food Prize Foundation co-organized DialogueNEXT—Seeds of strength: Nurturing farmer resilience, held at CIMMYT headquarters in Mexico from 10 to 11 July 2024. The event brought together scientists, agribusiness leaders, farmers, and policymakers from over 200 organizations and 55 nations, to help shape global collaboration and strategies for sustainably producing nutritious food for all, within planetary boundaries.

Press releases

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FAO and CIMMYT team up to boost traditional nutrient-rich, climate-resilient crops and healthy soils to enhance diet quality for today and tomorrow.

News

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The Transformative Dryland Crops Project hopes for greater food security and increased income in northern Mozambique.

Blogs

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As climate challenges intensify, a groundbreaking initiative is underway to revolutionize millet production in sub-Saharan Africa, leveraging the crop’s resilience and nutritional benefits to ensure sustainable food systems. A multi-faceted approach to enhancing millet production sets the stage for future initiatives and research aimed at realizing the full potential of millets in Africa.

Blogs

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CIMMYT contributes to the G7 goals on agricultural productivity, food security, and climate change through the Vision for Adapted Crops and Soils initiative.

Features

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Targeted support for underrepresented groups of farmers is increasing crop variety, agronomic skills, household income, and food production in Tanzania’s Songwe region.

Blogs

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Sorghum seeds that deliver improved yields are increasing food security for students and communities, with school farms playing a vital role in raising awareness of innovative varieties.

Blogs

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ADCIN represents a leap forward in African agricultural cooperation, addressing dryland crop challenges through tailored projects for maximum impact.

News

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CIMMYT invites early- and mid-career NARS scientists to contribute to CIMMYT’s research portfolio in dryland crop improvement, including socioeconomics, breeding, and seed systems.

Blogs

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Stakeholders call for a holistic approach to managing Kenya’s dryland crop seed system for sustainability and food security.

News

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With the right mix of policy support, technological innovation, and market development, millets have the potential to become the cornerstone of Africa’s resilient and sustainable agricultural future.

Blogs

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The Africa Dryland Crop Improvement Network (ADCIN), NARES, and CGIAR scientists in Africa optimized quantitative genetic criteria for breeding programs and breeding strategies and pipelines for chickpea, pigeon pea, groundnut, sorghum, pearl-millet, and finger millet crops.

Blogs

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A locally made, affordable multi-crop thresher offers a convenient post-harvest processing option for smallholder farmers.

Features

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In Tanzania, community champions like Venansia Swale play a fundamental role in encouraging the adoption of improved seeds and increasing yields for smallholder farmers.

Blogs

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A workshop to help tackle climate challenges faced by Mutoko farmers generated significant interest among farmers and stakeholders to work towards sustainable approaches.