Money alone can’t solve Africa’s agricultural problems. International collaboration is key.
Delivering Genetic Gain in Wheat is a new project that aims to mitigate climate change threats to wheat and develop disease-resistant and heat-tolerant varieties, writes Cornell’s Ronnie Coffman.
Wheat scientists visit Washington to receive honor, detail research successes at American Association for the Advancement of Science meeting.
Wheat contributes significantly to the daily intake of essential dietary components, including B vitamins, minerals such as iron and zinc and dietary fiber.
The history of wheat is the history of civilization.