Year: 2015

Capacity development
Climate adaptation and mitigation

For many farmers in the developing world, cell phones are the most accessible form of technology, but are only one of many technologies changing agriculture.

Nutrition, health and food security
Nutrition, health and food security
News

A modern quarantine facility will be set up in Zimbabwe to safely import materials and proactively breed for resistance against MLN.

Capacity development
Nutrition, health and food security
Climate adaptation and mitigation
News

Although climate change is a global phenomenon, its impacts vary depending on region and season. To formulate appropriate adaptation options and ensure timely responses, we first need to better understand the potential impacts of climate change on maize yield and production, on different spatial and temporal scales.

Nutrition, health and food security
Features

CIMMYT is stepping up efforts to combat malnutrition through agricultural research and the release of orange maize varieties.

Capacity development
News

The state of Haryana, India’s breadbasket, faces a major challenge due to the excessive use of nitrogen fertilizer (N: P: K = 27.2: 9.8: 1) in agriculture. The overuse of nitrogen fertilizer in the rice-wheat systems of Haryana has led to high production costs, low efficiency, environmental pollution and nitrate contamination of groundwater, which causes blue baby syndrome in young children.

Capacity development
Capacity development
Features

CIMMYT sponsored a workshop in China with international experts presenting the latest innovations in farming systems research.

Capacity development
Features

To strengthen functional linkages between private seed companies and public sector institutions in Pakistan, CIMMYT and its national partners jointly organized four training sessions, one each in Punjab and Sindh and two in Khyber Pakhtunkhaw during March and April, 2015. Participants included 45 staff members from 10 private seed companies from those provinces.

Innovations
Blogs

Malende has been a focus of CIMMYT’s major research programs since 2005, where cropping systems based on the practices of conservation agriculture have been introduced.

Capacity development
Features

A new project in Ethiopia aims to improve the livelihoods of wheat farmers by encouraging the development and multiplication of high-yielding, rust-resistant bread and durum wheat varieties.

Nutrition, health and food security