CIMMYT puts forward integrated systems, healthy diets and One CGIAR agronomic innovation at first-ever virtual edition of the African Green Revolution Forum.
Strong partnerships key to making healthy diets affordable and meeting global nutrition challenges, says CIMMYT researcher Natalia Palacios at 2020 African Green Revolution Forum.
Scientists assess the use of blockchain to track the impact of biofortified seeds.
Source: Des Moines Register (17 Jul 2020)
Self-Help International is fighting malnutrition with biofortified crops in Nicaragua.
Source: Fana Television (3 Jun 2020)
CIMMYT joins EIAR and Ministry of Agriculture on panel discussing strategy to prevent food insecurity in Ethiopia during COVID-19 pandemic.
Source: Donne del Food (31 May 2020)
B.M. Prasanna, director of CIMMYT’s Global Maize Program and the CGIAR Research Program on Maize, discusses the viral disease maize lethal necrosis.
Source: SciDev.net (25 May 2020)
As COVID-19 pandemic threatens smallholder farmers, it could be an opportunity to shift priorities and increase support to agriculture.
CIMMYT scientist helps breeders meet complex and stringent market demands for high-quality wheat.
Source: Devex (4 May 2020)
Leaders from CIMMYT, Harvest Plus and Clinton Development Initiative discuss need for smallholder farmers to be resilient against shocks — pandemics, droughts or crop infestations.
Researchers in Kenya and Uganda are incorporating sensory preferences like taste, smell or texture into maize breeding.
Source: The Nation (27 Apr 2020)
CIMMYT, Clinton Development Initiative and Harvest Plus work together to make drought-tolerant and vitamin A biofortified maize available to farmers in Malawi.
Source: Fortune (18 Apr 2020)
Biodiversity loss poses dangers for the robustness of the environment, the safety of our food supply chain and potential exposure to pandemics.
Source: The Wire (14 Apr 2020)
Biodiversity loss creates new opportunities for pathogens to move from one species to another.
What do wholegrain foods look like around the world?
What they are, why they are important for your health, and how to identify them.