Source: Farmers Review Africa ()
CIMMYT, in collaboration with World Vegetable Center, has embarked on a partnership to enhance sustainable food production and employment for youth and women.
Sustainable agri-food systems lead to better production, better nutrition, a better environment and a better life for all.
We need to make sure our food systems grow a variety of food to nourish a growing population and sustain the planet.
Source: Fortune (18 Apr 2020)
Biodiversity loss poses dangers for the robustness of the environment, the safety of our food supply chain and potential exposure to pandemics.
What do wholegrain foods look like around the world?