Sarah McLaughlin

Sarah McLaughlin
Climate adaptation and mitigation
News

A workshop supports participants to grow their crop modeling expertise, with the aim of improving the use of tools in Zimbabwe and the rest of Africa.

Nutrition, health and food security
In the media

Source: Ethiopian News Agency (21 Feb 2023)

The partnership between CIMMYT and Ethiopia is improving wheat productivity through improved germplasm and access to mechanization.

Climate adaptation and mitigation
In the media

Source: The Hindu (11 Feb 2023)

Arun Kumar Joshi provides insights into why India is expecting record levels of wheat production this year.

Nutrition, health and food security
In the media

Source: Africa Briefing (13 Feb 2023)

Bram Govaerts emphasizes the potential for agricultural development in Africa using nutritious indigenous crops.

Gender equality, youth and social inclusion
Videos

At CIMMYT, our Women in Crop Science network is working to create a more inclusive internal and external environment. Here’s a glimpse of a day in the life of our team.

Capacity development
In the media

Source: Business Recorder (2 Feb 2023)

The development of hermetic storage technology can help farmers in Pakistan to protect their crops post-harvest and pass on financial savings to consumers.

Climate adaptation and mitigation
In the media

Source: Gates Notes (31 Jan 2023)

Bill Gates reflects on a recent visit to a Kenyan farm to see firsthand the results of work by CIMMYT and CGIAR.

SAS Program Manager- Africa
Nutrition, health and food security
In the media

Source: Big News Network (26 Jan 2023)

An article in the Big News Network examines opportunities for collaboration between China and Latin America and the Caribbean.

Nutrition, health and food security
News

One CGIAR’s Breeding Resource Initiative is moving forward on an array of shared services, capacity development programs and technical support.

Environmental health and biodiversity
In the media

Source: Global Indian (20 Jan 2023)

A distinguished scientist and Head of Global Wheat Improvement at the International Maize and Wheat Improvement Center (CIMMYT) in Mexico, Dr. Ravi Prakash Singh dedicated almost four decades towards increasing food production across the globe.

Senior Scientist