CIMMYT

CIMMYT
News

tag icon Nutrition, health and food security

With this award, food and agriculture leaders highlight the importance of linking food production and nutrition.

Press releases

tag icon Nutrition, health and food security

International consortium established to connect research with practical field solutions against pest.

News

tag icon Nutrition, health and food security

Matthew Rouse, a researcher with the Agricultural Research Service (ARS) is being recognized for his work to contain and reduce the impact of Ug99.

Press releases

tag icon Nutrition, health and food security

The award supports initiatives that tackle food security challenges in Mexico through long-term solutions.

Annual reports

At the center of global responses to challenges to maize and wheat agriculture.

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Helping farmers adapt to shocks while producing more food and reducing emissions.

Every year, CIMMYT trains tens of thousands of farmers, scientists, and technicians.

Inclusive research and development interventions.

Using technology and innovation for better research, and connecting small farmers to the right seeds and practices.

Ensuring the availability of and access to nutritious and healthy food.

Articles, books, papers, reports and other publications from CIMMYT scientists.

Wheat provides 20 percent of the calories and protein people consume globally.

Media coverage of CIMMYT’s activities.