This was the name of a course given to staff at the Agua Fría station in Mexico on 27 May 2009. Rafael de la Luna of Dow Agrociencias; Amado Jiménez and Ricardo Valdez of Agroservicios de Papantla; and station superintendent Raymundo López instructed staff on proper use and application of agro-chemicals. Participant also learned about protective equipment, correct disposal of chemicals, and how to identify a product’s level of toxicity.
