Climate change threatens to reduce global crop production, and poor people in tropical environments will be hit the hardest. More than 90% of CIMMYT’s work relates to climate change, helping farmers adapt to shocks while producing more food, and reduce emissions where possible. Innovations include new maize and wheat varieties that withstand drought, heat and pests; conservation agriculture; farming methods that save water and reduce the need for fertilizer; climate information services; and index-based insurance for farmers whose crops are damaged by bad weather. CIMMYT is an important contributor to the CGIAR Research Program on Climate Change, Agriculture and Food Security.
Farmers are increasingly adopting conservation agriculture practices. This sustainable farming method is based on three principles: crop diversification, minimal soil movement and permanent soil cover.
At international conference, plant nutrition experts highlight the important role of sustainability.
Source: Nexus Media (12 Dec 2019)
The CIMMYT germplasm bank preserves the seeds of maize varieties from all over the world, including landraces very valuable to farmers.
Soil conservation means food security for farmers in Malawi.
Science offers opportunity to curb greenhouse gas emissions related to agriculture and meet climate goals.
A new series of infographics outlines the challenges that must be addressed in order to scale adoption of climate-smart agriculture practices in southern Africa.
Recent impact studies in Uganda and Zambia show that farmers adopting drought-tolerant maize increased their yields significantly and reduced risks of crop failure.
A step towards food security: German and Mexican researchers working jointly on the wheat of tomorrow
Source: Kooperation International (25 Nov 2019)
CIMMYT and the Julius Kühn Institute signed a Declaration of Intent to intensify joint research on disease-resistant and stress-tolerant wheat.
Nepal boosts domestic maize hybrid seed production.
Smallholders in India’s Karnataka state get higher yields from drought- and heat-tolerant maize.
Source: All Africa (16 Nov 2019)
CIMMYT, EIAR and partners launched a digital agro-climate advisory platform.
Source: The Reporter (16 Nov 2019)
New platform will put resilience at the center of livelihoods in response to rising populations, growing food demand and ecological crisis.
Source: L'Economiste (5 Nov 2019)
CIMMYT, ICARDA and the Adaptation of African Agriculture Initiative join forces to prevent small farmers from suffering the effects of climate change.
The 2019 Borlaug Dialogue explored solutions to feed the planet sustainably in the face of conflict and climate change.
Source: Milenio (21 Oct 2019)
MasAgro is supporting conservation agriculture and the sustainable production of maize in Mexico.