Posts Tagged ‘Homepage’

$8.9m investment to reduce malnutrition in Ethiopia and Malawi

December 19, 2017

Farmers group & demonstration drought tolerant (DT) maize plot in farmers field, Lobu Koromo village, Hawassa Zuria district. Photo: CIMMYT/P. Lowe A multidisciplinary team of researchers includin …


Facing the fall armyworm threat

December 14, 2017

In a new blog published by Farming First, B.M. Prasanna discusses overcoming a pest that has been ravaging fields in Africa.


Ethiopian farmers profit from scaled-up, fast-track production of disease resistant wheat seed

December 7, 2017

More than 75,000 small-scale wheat farmers in Ethiopia’s 4 major wheat-growing regions gain access to a vital asset—over 400 tons of seed of new, disease resistant wheat varieties. 


Breaking Ground: Leonard Rusinamhodzi on innovating farming systems for climate change

November 30, 2017

Leonard Rusinamhodzi works with African farmers to innovate farming systems in the face of climate change.


Better farmer access to machinery eases crop residue burning in India

November 14, 2017

Farmers in India are benefitting from technological innovations that can help prevent damaging smog levels in the capital Delhi and other areas.


World leaders: Back climate change action in agriculture to give our food system a fighting chance

November 13, 2017

Global climate change negotiators meet this week to tackle myriad issues, including how to reduce greenhouse gas emissions from agriculture and protect food and farming from worsening climate impacts. …


Helping farming families thrive while fighting climate change in Mexico

November 9, 2017

Women and youth help lead efforts to adopt climate-friendly farming and safeguard indigenous maize yields   Farmers walk through a field that has been cleared by slash and burn agriculture in the …


A network for future-proof foods to combat hunger, conflict and migration

November 8, 2017

CIMMYT wheat physiologist Matthew Reynolds presents a new proposal for expanding the wheat network to include other major food crops and speed farmers’ adoption of vital technologies.


John R. Porter, noted crop and climate scientist, becomes chairperson of the Independent Steering Committee for global wheat research

November 8, 2017

EL BATAN, Mexico (8 November 2017) – Professor Dr. John R. Porter, from the Agropolis/Montpellier Supagro/INRA/CIRAD conglomeration in Montpellier, France, has been elected as Chair of the Independent …


Climate insurance for farmers: a shield that boosts innovation

November 7, 2017

Index insurance is one of the top 10 innovations for climate-proof farming. Photo: P. Lowe/ CIMMYT New insurance products geared towards smallholder farmers can help them recover their losses, and eve …


New crop varieties that counter climate change: a best bet for farmers

November 6, 2017

  Stress-tolerant maize varieties are helping farmers produce more food despite climate change. Photo: Johnson Siamachira/CIMMYT. MEXICO CITY (CIMMYT) – As the world’s changing climate makes it m …


New study uncovers climate footprint of India’s favorite foods

November 5, 2017

India needs to tackle greenhouse gas emissions from its rice and livestock sectors according to a study by CIMMYT and partners.


Borlaug Dialogue delegates widen net to curb threat from fall armyworm

November 5, 2017

World Food Prize laureates have joined forces with an international alliance battling the fall armyworm, an aggressive pest indigenous to the Americas with a voracious appetite, and now widespread thr …


Breaking Ground: Clare Stirling sees no silver bullets to control agriculture’s emissions

November 1, 2017

Scientist Clare Stirling describes how agriculture can reduce its emissions and adapt to climate change.


Smallholder farmers to gain from targeted CRISPR-Cas9 crop breeding

October 31, 2017

Gene editing technology could revolutionize the way scientists breed high-yielding drought, disease and pest resistant, high quality plant seeds, greatly reducing the time it currently takes to develo …


Wheat scientist receives Monsanto award for promising work on yield potential

October 26, 2017

A scientist whose work is projected to significantly increase wheat production for smallholder farmers around the world has won the 2017 Ted Crosbie MBBISP Impact Award presented by Monsanto.


New book highlights sustainable agriculture success story in Mexico

October 25, 2017

A new book from Columbia University Press offers social sector organizations a how-to guide on applying new and creative methods to solve complex problems.


New USAID seed and fertilizer initiative launched in Nepal

October 23, 2017

Nepal will benefit from a new project that will strengthen the country’s seed and fertilizer sectors, boost farmer income and increase the country’s food security.


First blast resistant, biofortified wheat variety released in Bangladesh

October 18, 2017

The first blast resistant wheat variety has been released in Bangladesh.


How a seed bank in Mexico produces data to help alleviate poverty

October 16, 2017

Scientist Kevin Pixley leads a project to catalogue 178,000 corn and wheat seeds at the CIMMYT seed bank near Mexico City.