Posts Tagged ‘Ethiopia’

Ethiopia calls for continued collaboration to increase wheat production and meet nutritional and food security

March 22, 2019

CIMMYT and EIAR officially closed a wheat seed scaling project that benefitted 131,132 households.


Growing need for food is reason for more biodiversity

March 8, 2019

A recent study in Ethiopia has led to two important new conclusions: that encouraging biodiversity on and around agricultural land likely increases its productivity, and that measurements of productiv …


New publications: Gender and agricultural innovation in Oromia region, Ethiopia

February 27, 2019

Despite formal decentralization, agricultural services in Ethiopia are generally “top-down,” claim the authors of a recently published paper on gender and agricultural innovation. “Extension services, …


Experts analyze food systems at EAT-Lancet Commission report launch in Ethiopia

February 13, 2019

Earlier this year, the EAT-Lancet Commission published a groundbreaking report linking healthy diets and sustainable food systems. It proposed scientific targets that meet both the Sustainable Develop …


Reducing high yield gaps with decision-support apps

January 15, 2019

Nutrient Expert is a computer-based application to provide nutrient recommendations for individual farmers’ fields. Results from Nutrient Expert trials in Ethiopia, Nigeria and Tanzania showed improve …


A wheat self-sufficiency roadmap for Ethiopia’s future

December 5, 2018

Mechanization could boost Ethiopian wheat production and provide youth with new job opportunities. (Photo: Gerardo Mejía/CIMMYT) The Ethiopian government announced recently that the country should bec …


Q&A: Expanding CIMMYT’s research agenda on markets and business

November 21, 2018

CIMMYT economist Jason Donovan discusses the role of seed companies and food markets EL BATAN, Mexico (CIMMYT) — Food security is heavily dependent on seed security. Sustainable seed systems ensure th …


Ethiopian experts push for wheat self-sufficiency

November 16, 2018

ADDIS ABABA, Ethiopia (CIMMYT) — Ethiopia’s leading agriculture and policy specialists will craft a new strategy to dramatically raise national wheat production and achieve self-sufficiency for the cr …


Wheat Self-Sufficiency in Ethiopia: Challenges and Opportunities

November 16, 2018

Ethiopia’s leading agriculture and policy specialists will craft a new strategy to dramatically raise national wheat production and achieve self-sufficiency for the crop by 2022, at a special conferen …


International research-for-development coalition against fall armyworm, the not-so-nice, very hungry caterpillar

November 8, 2018

ADDIS ABABA, Ethiopia (CIMMYT) — African farmers have lost millions of dollars in earnings since 2016 due to the loss of crops to the voracious fall armyworm. Since the initial shock, farmers, researc …


Cobs & Spikes podcast: Matthew Rouse discusses research on wheat diseases

October 12, 2018

This week the International Maize and Wheat Improvement Center (CIMMYT) launched a new podcast: Cobs & Spikes. This is a space where we’re going to break down complex science into bite-sized, audi …


Are advisory apps a solution for collecting Big Data?

October 2, 2018

Big Data is transforming the way scientists conduct agricultural research and helping smallholder farmers receive useful information in real time. Experts and partners of the CGIAR Platform for Big Da …


Suitcase-sized lab speeds up wheat rust diagnosis

September 10, 2018

A farm landscape in Ethiopia. (Photo: Apollo Habtamu/ILRI) Despite her unassuming nature, the literary character Miss Marple solves murder mysteries with her keen sense of perception and attention to …


CIMMYT collaborator wins Norman Borlaug Award for Field Research and Application

September 4, 2018

Matthew Rouse, a researcher with the United States Department of Agriculture (USDA) Agricultural Research Service (ARS), has been named the winner of the 2018 Norman Borlaug Award for Field Research a …


Mutating diseases drive wheat variety turnover in Ethiopia, new study shows

July 4, 2018

Yellow spores of the fungus Puccinia striiformis f.sp. tritici, which causes stripe rust disease in wheat. Photo: CIMMYT/Mike Listman. Rapidly emerging and evolving races of wheat stem rust and stripe …


Seed companies are responsible for creating demand for quality protein maize

June 12, 2018

Recently, the CIMMYT-led, Global Affairs Canada-funded, Nutritious Maize for Ethiopia project has led field visits for a number of high-level stakeholders.


How collaboration can help grow and transform agriculture in Africa

May 16, 2018

Women at a maize mill in Ethiopia. Photo: CIMMYT/P. Lowe It’s been four years since African leaders met in Equatorial Guinea to commit themselves to boosting agricultural growth across the continent. …


Farmers in Ethiopia willing to pay more for quality protein maize

April 18, 2018

In Ethiopia, 44 percent of children under the age of five experience impaired growth due to poor nutrition. Quality protein maize helps combat stunting and boosts nutrition in children who survive on …


End of eight-year project leaves farmers ready to tackle climate change in Africa

April 5, 2018

After eight years the Sustainable Intensification of Maize-Legume Cropping Systems for Food Security in Eastern and Southern Africa (SIMLESA) project concludes this June.


Science can reverse “new normal” of climate change-related disasters

March 9, 2018

Naivasha, Kenya 2017. Photo: CIMMYT/ P.Lowe In the last decade, the climate of Africa has been changing in dramatic ways. Many regions face unpredictable levels of rainfall, which can lead both drough …