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Young women scientists who will galvanize global wheat research

March 28, 2018

Winners of the Jeanie Borlaug Laube Women in Triticum (WIT) Early Career Award joined an on-going wheat research training course organized by CIMMYT.


Scientists seek key to boost yields, ensure future food supply

March 23, 2018

Crop genetic gains remain too low, and international scientists are making a concerted effort to determine how best to increase yields.


Global grain research and food industry experts meet to address rising malnutrition

March 14, 2018

Malnutrition is rising again and becoming more complex, according to the director-general of the world’s leading public maize and wheat research center.


CIMMYT promotes gender awareness in agriculture research and development in Ethiopia

March 7, 2018

Gender awareness and gender-sensitive approaches are slowly spreading into agricultural research, extension, and policy in Ethiopia, according to industry experts.


Overcoming gender gaps in rural mechanization

March 6, 2018

A new publication details current gender gaps in rural mechanization in Bangladesh, and outlines plans to overcome these challenges.


Seed savers celebrate “Doomsday Vault” tenth anniversary

February 22, 2018

CIMMYT’s Maize Germplasm Bank has its entire collection backed up in the Svalbard Global Seed Vault. Photo: CIMMYT archives EL BATAN, Mexico (CIMMYT) — The “Doomsday Vault,” that safeguards fall-back …


Scientists confirm value of whole grains and wheat for nutrition and health

February 15, 2018

New study flattens claims that gluten and wheat are bad for human health. Photo: CIMMYT archives FOR IMMEDIATE RELEASE 15 February 2018 EL BATAN, Mexico (CIMMYT) – A new, exhaustive review of recent s …


No-burn agriculture by 2022 is possible

November 23, 2017

NEW DELHI – Crop residue burning in northwest India contributes to nearly a quarter of Delhi’s air pollution in the winter months, creating a crisis situation and public health emergency every year in …


Climate disasters are closing in. Why have we forgotten farmers?

November 22, 2017

Global climate change negotiators met at COP23 to tackle myriad issues, including how to reduce greenhouse gas emissions from agriculture and protect food and farming from worsening climate impacts. T …


Climate insurance for farmers: a shield that boosts innovation

November 7, 2017

Index insurance is one of the top 10 innovations for climate-proof farming. Photo: P. Lowe/ CIMMYT New insurance products geared towards smallholder farmers can help them recover their losses, and eve …


New crop varieties that counter climate change: a best bet for farmers

November 6, 2017

  Stress-tolerant maize varieties are helping farmers produce more food despite climate change. Photo: Johnson Siamachira/CIMMYT. MEXICO CITY (CIMMYT) – As the world’s changing climate makes it m …


Leading nutritionist cites whole grains as critical for better nutrition and health

September 19, 2017

People who eat whole grain foods have a lower risk of almost all chronic diseases and are less likely to gain weight as they age, according to nutritionist Julie Miller Jones.


Scientists urge new global crop alliance to secure future food supply in “Science”

July 27, 2017

EL BATAN, Mexico (CIMMYT) – At a time when weather patterns are becoming less predictable and population pressures on food supply are increasing, a group of crop scientists are laying the groundwork f …


New online portal offers information to curb maize lethal necrosis in Africa

July 24, 2017

The new maize lethal necrosis online portal provides up-to-date information and surveillance tools to help researchers control and stop the spread of the deadly disease.


Breaking Ground: Dagne Wegary at a busy intersection on the maize value chain

July 19, 2017

As a maize seed system specialist, Dagne Wegary works at the nexus between breeding science and actual delivery of improved seed to farmers.


Breaking Ground: Mainassara Zaman-Allah uses remote sensing to expedite phenotyping

July 6, 2017

Mainassara Zaman-Allah uses new technologies to speed up the collection of plant information for breeding.


Fall armyworm devastates crops in sub-Saharan Africa: A quick and coordinated regional response is required

June 2, 2017

The head of CIMMYT’s Global Maize Program highlights the potential impact of the fall armyworm pest and how CGIAR researchers are contributing to a quick and coordinated response across the Africa.


Moving zinc-enriched wheat into the mainstream

May 29, 2017

In an effort to stamp out hidden hunger, scientists are calling for support to make zinc-biofortification a core trait in the world’s largest wheat breeding program.


Breakthroughs in agriculture for action on climate change

April 10, 2017

Climate change presents a formidable challenge as one of the biggest constraints to improving food systems, food security and poverty alleviation around the world, especially for the world’s most vuln …


Crop and bio-economic modeling for an uncertain climate

December 19, 2016

The potential impact of climate change on agriculture and the complexity of possible adaptation responses require the application of new research methods and tools to develop adequate strategies, writ …