Gender and other social differences such as age, wealth and ethnicity, have an enormous influence upon the success of agricultural interventions. To ensure equitable impacts and benefits to rural people, CIMMYT emphasizes inclusive research and development interventions. Starting with the collection of data on gender and social differences, efforts are underway to address these gaps and ensure equitable adoption of technologies and practice. This includes working towards gender-equitable control of productive assets and resources; technologies that reduce women’s labor; and improved capacity of women and youth to participate in decision-making.
Gender & social inclusion
Small-scale agricultural mechanization service provision model supports women’s empowerment in the Ethiopian agriculture sector.
Our climate change-ravaged food systems cannot wait for the gradual progress of gender quality.
Women in Malawi are inspiring the next generation of smallholder farmers to adopt climate-smart technologies.
Experts note that policies alone are not enough — they need to go hand in hand with strong initiatives to make agriculture a safer, more equal and respectful space for both women and men.
Is it up to the village men? Or women, too?
Women in West Bengal form farmer groups and cooperatives drawing on sustainable agricultural practices from CIMMYT’s SRFSI project.
Fireflies, food and future systems – scientists share inspiration behind choosing science as a lifestyle
CIMMYT scientists and leaders join the International Day of Women and Girls in Science social media buzz and share stories about what inspired their careers.
CIMMYT researcher explores the ways in which gender norms influence agricultural innovation around the world.
Seed systems play a major role in Africa’s agricultural transformation — but are they gender-friendly?
Digital seed information system will connect farmers to information and seed suppliers.
West Bengal farmer Halima Bibi recognized for success in maize production.
Researchers identify national policies, climate and soil fertility changes, population increase, and urban expansion as the major drivers of farming systems change in the Hawassa area of Ethiopia.