Ethiopia

For more information, contact CIMMYT’s Ethiopia office.

Features

tag icon Nutrition, health and food security
Features

tag icon Capacity development

Africa RISING interviews Frédéric Baudron, systems agronomist at the International Maize and Wheat Improvement Center (CIMMYT) in Ethiopia.

News

tag icon Capacity development
News

tag icon Nutrition, health and food security

A modern quarantine facility will be set up in Zimbabwe to safely import materials and proactively breed for resistance against MLN.

News

tag icon Nutrition, health and food security
Features

tag icon Capacity development

A new project in Ethiopia aims to improve the livelihoods of wheat farmers by encouraging the development and multiplication of high-yielding, rust-resistant bread and durum wheat varieties.

Features

tag icon Nutrition, health and food security

Across Ethiopia, farmers bring a different dimension to the age-old tradition of naming children in symbolic and meaningful ways, by assigning a human name to Quality Protein Maize (QPM) that reflects its importance. In some parts of Oromia region, QPM is known as Gabissa, meaning builder, because it is believed to build bodies and make people strong. In the Amhara region, it is known as ‘Almi Bekolo’ or ‘Gembi bekolo, both names meaning building the body. QPM has gained its fame across Ethiopia, as an affordable and viable option to alleviate protein malnutrition and reduce animal feed costs thanks to the CIMMYT’s Nutritious Maize for Ethiopia (NuME) project and many national partners.

tag icon Gender equality, youth and social inclusion

Paula had an exceptionally sharp, analytical mind and a deep understanding of how change can empower men and women to give them a better chance to influence their own lives and choose their own path.