UK's Department for International Development (DFID)
How can we feed more people while protecting nature and biodiversity?
Science offers opportunity to curb greenhouse gas emissions related to agriculture and meet climate goals.
Stress-tolerant maize varieties are transforming lives in northern Uganda.
Scientists develop an early warning system that delivers wheat rust predictions directly to farmers’ phones
New research describes a revolutionary early warning system that can predict and mitigate wheat rust diseases in Ethiopia.
New study provides an extensive field-test validation of existing genetic markers for thousand grain weight; finds both surprises and promising results.
Bottlenecks between basic and applied plant science jeopardize life-saving crop improvements.
Kenya research station offers a unique wheat science platform with global impact.
Research team behind revolutionary field test for wheat disease wins prestigious BBSRC prize.
A recent study in Ethiopia has concluded that encouraging biodiversity on and around agricultural land likely increases its productivity.
There are now 290 new varieties of 12 biofortified crops – including maize, wheat and potatoes – being grown in 60 countries, reaching an estimated 10 million farming households.