CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)
A new meta-study confirms that nitrous oxide emissions can be reduced by boosting nitrogen productivity, crop yield and use of “4Rs.”
Digital nutrient management tool reduces emissions, improves crop yields and boosts farmers’ profits
New research shows that the Nutrient Expert decision tool is better for farmers’ fields, extension services and the environment.
New research shows that a portfolio of crop management practices can boost productivity while minimizing harm to the environment.
New compendium analyzes existing pilot initiatives across different agro-climatic zones in India.
How gender research supports rural women during times of crisis.
Study shows how the Crop-loss Assessment Monitor could help improve loss assessment and make crop insurance more efficient.
CIMMYT continues to support farmers and the agricultural sector in the country.
Interest in farm machinery and crop diversification spike as farmers respond to COVID-19 labor shortages.
Through new project, tools and insurance services will help small farmers in eastern Africa reduce investment risks and losses related to climate.
For the first time widespread monitoring examines how farmers are coping with climate stresses.
New publications: Optimum nitrogen fertilizer rates for rice and wheat in the Indo-Gangetic Plains of India
The results of the study will allow farmers to get the best crop yields while saving money and reducing harmful nitrous oxide emissions.
Farmers are increasingly adopting conservation agriculture practices. This sustainable farming method is based on three principles: crop diversification, minimal soil movement and permanent soil cover.
At international conference, plant nutrition experts highlight the important role of sustainability.
Science offers opportunity to curb greenhouse gas emissions related to agriculture and meet climate goals.