CIMMYT
A sustainable solution to micronutrient deficiency
Nutrition, health and food security
Zinc and provitamin A biofortified maize genotypes have potential to reduce hidden hunger in Nepal.
For women in Ivory Coast, processing cassava no longer has to be a grind
Innovations
Mechanical grinders and presses are transforming cassava production in Ivory Coast and empowering women.
Building capacities in genetic resources and seed production strengthens collaboration ties between Guatemala and CIMMYT
Capacity development
More than 20 participants attended the genetic resources and seed production courses delivered by CIMMYT scientists in Antigua, Guatemala.
CIMMYT crop scientist shares strategies for decolonization
Gender equality, youth and social inclusion
Sieglinde Snapp has contributed her approaches to improving inclusivity in the biosciences.
Opening the door to commercial fodder production
Climate adaptation and mitigation
CIMMYT is partnering with GIZ in Zambia to clear hurdles for smallholder farmers to produce fodder at a commercial level.
New WIRES initiatives to advance women’s careers in science and research
Gender equality, youth and social inclusion
The CGIAR Women in Research and Science (WIRES) employee-led resource group recently had a virtual engagement to discuss the progress and new happenings in the group.
The democratization of innovation
Innovations
The Scaling Scan is facilitating access to sustainability and growth around the world and across diverse industries.
New CIMMYT maize hybrids available from Latin America Breeding Program
Innovations
CIMMYT is offering a new improved maize hybrid to partners, to scale up production for farmers in the region.
From seed to feed
Capacity development
CIMMYT experts share latest updates in efforts to achieve feed self-sufficiency and more sustainable agrifood systems in Nepal.
NestlĂ© Mexico and CIMMYT expand their collaboration for responsible sourcing through Plan MaĂz
Climate adaptation and mitigation
The results of the Plan MaĂz initiative were presented and, looking ahead, one of the goals is to ensure that 20% of the maize and wheat from this project is sourced through regenerative agriculture practices by 2025 and 50% by 2030.
The right time for the right place
Nutrition, health and food security
Zone-specific recommendations provide Afghan farmers with the best practices in wheat production for their region.
Special issue on gender research in agriculture highlights CIMMYT’s work on gender inclusivity
Gender equality, youth and social inclusion
New issue spotlights importance of gender inclusive approach to agricultural research for development.
Connect rural areas with digital innovations to unlock climate resilience for hundreds of millions of farmers
Innovations
Jawoo Koo, IFPRI, and Andrea Gardeazabal, CIMMYT, explain how smallholders in Africa, Asia and Latin America will benefit from the CGIAR Initiative for Digital Innovation.
Setting a standard: improving field trial data
Capacity development
New manual helps standardize field trial data collection across Afghanistan.
Galvanizing food systems transformation in South Asia
Nutrition, health and food security
New Initiative builds on CGIAR’s collective strengths and brings together stakeholders to address key regional development challenges.
